Egg Nog

Packaged product Milch und Eier Harris Teeter

Egg Nog contains 150 kcal per 100 g. A Serving, 1 portion, 120 ml (120 g) provides about 180 kcal.

Roughly 48 % of its calories come from carbohydrates, with 41 % from fat and 11 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 11 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

150kcal per 100 g
4,2 gprotein
17,5 gcarbohydrates
6,7 gfat
180kcal in Serving, 1 portion, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 6,7 g 9 %
Saturated fat L 3,8 g 19 %
Trans fat L 0 g
Cholesterol L 45,8 mg 15 %
Sodium L 62,5 mg 3 %
Total carbohydrates L 17,5 g 6 %
Dietary fiber L 0 g 0 %
Total sugars L 16,7 g
Added sugars L 11,7 g 23 %
Protein L 4,2 g 8 %
Vitamin D L 0 µg0 %
Calcium L 143 mg11 %
Eisen L 0 mg0 %
Kalium L 184 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 48 %Fat: 41 %150kcal / 100 g
  • Protein 11 %
  • Carbohydrates 48 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Kalium4 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein4,2 gbelow the median for Milch und Eier (median 8 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,59 g)
  • Sugars16,7 gin the top quarter of Milch und Eier (median 3,8 g)
  • Fat6,7 gbelow the median for Milch und Eier (median 10,2 g)
  • Saturated fat3,8 gbelow the median for Milch und Eier (median 4,3 g)
  • Sodium62,5 mgbelow the median for Milch und Eier (median 236 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Teeter
Barcode
0072036744111
Label serving
1 portion (120 ml)
Category
Milch und Eier

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg Nog?

100 g of Egg Nog has 150 kcal. Serving, 1 portion, 120 ml (120 g): about 180 kcal.

How much protein is in Egg Nog?

Egg Nog contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 5 g in Serving, 1 portion, 120 ml (120 g). About 11 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).

How many carbs are in Egg Nog?

Egg Nog has 17,5 g of total carbohydrates per 100 g, including 0 g of fiber and 16,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Egg Nog?

Egg Nog contains 6,7 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).

What vitamins and minerals does Egg Nog contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Egg Nog?

100 g contains 62,5 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. November 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072036744111. License: ODbL 1.0 (Open Food Facts). Source record dated 16. November 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.