EGG NOG
Packaged product Milch und Eier DEBACKER FAMILY DAIRY
EGG NOG contains 150 kcal per 100 ml. A typical serving of 0.5 Facts (120 ml) provides about 180 kcal.
Roughly 48 % of its calories come from carbohydrates, with 44 % from fat and 9 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 58 kcal per 100 g across 810 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17 % |
| Sodium L | 83 mg | 4 % |
| Total carbohydrates L | 18,3 g | 7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 17,5 g | |
| Protein L | 3,3 g | 7 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 125 mg | 10 % |
| Eisen L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 48 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Sugars17,5 gin the top quarter of Milch und Eier (median 5 g)
- Fat7,5 gin the top quarter of Milch und Eier (median 2,1 g)
- Saturated fat3,3 gin the top quarter of Milch und Eier (median 1,3 g)
- Sodium83 mgin the top quarter of Milch und Eier (median 54 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DEBACKER FAMILY DAIRY
- Barcode
- 0045635914537
- Label serving
- 0.5 Facts
- Category
- Milch
Ingredients
MILK, CREAM, EGG YOLKS, WHEY, STARCH, NONFAT MILK, SUGAR, GUAR GUM, SALT, MONO & DIGLYCERIDES, CARRAGEENAN, NATURAL & ARTIFICIAL FLAVORS, TURMERIC AND ANNATTO (COLORS), NUTMEG.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eggnog REITER DAIRY | 150 | 3,3 g | 17,5 g | 6,7 g |
| Golden Eggnog, Golden HOOD | 150 | 3,3 g | 18,3 g | 7,5 g |
| EGG NOG KNUDSEN | 150 | 5 g | 16,7 g | 6,7 g |
| EGG NOG GIANT EAGLE | 150 | 3,3 g | 17,5 g | 7,5 g |
| Classic Eggnog, Classic HARRIS TEETER | 150 | 4,2 g | 16,7 g | 7,5 g |
| Spiced Egg Nog, Spiced TRINITY VALLEY DAIRY | 150 | 6,7 g | 15 g | 8,3 g |
| Vanilla Old-Fashioned Creamline Egg Nog, Varilla TRINITY VALLEY DAIRY | 150 | 6,7 g | 15 g | 8,3 g |
| Seasonal Eggnog LUCERNE | 150 | 4,2 g | 18,3 g | 6,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in EGG NOG?
100 ml of EGG NOG has 150 kcal. 0.5 Facts (120 ml): about 180 kcal.
How much protein is in EGG NOG?
EGG NOG contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 4 g in 0.5 Facts (120 ml). About 9 % of its calories come from protein.
How many carbs are in EGG NOG?
EGG NOG has 18,3 g of total carbohydrates per 100 ml, including 0 g of fiber and 17,5 g of sugars.
How much fat is in EGG NOG?
EGG NOG contains 7,5 g of fat per 100 ml, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in EGG NOG?
100 ml contains 83 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. Februar 2022. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2276906. License: CC0 1.0 (U.S. public domain). Source record dated 25. Februar 2022. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.