Double Chocolate Muffin
Packaged product Süßigkeiten und Desserts Sabahoo
Double Chocolate Muffin contains 393 kcal per 100 g. A Serving, 1 portion, 60 g (60 g) provides about 236 kcal.
Roughly 49 % of its calories come from fat, with 44 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (367 kcal per 100 g).
100 g provides 120 % of the Daily Value for Eisen and 17 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 21,7 g | 28 % |
| Saturated fat L | 8,3 g | 42 % |
| Trans fat L | 0 g | |
| Cholesterol L | 71,7 mg | 24 % |
| Sodium L | 418 mg | 18 % |
| Total carbohydrates L | 43,3 g | 16 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 26,7 g | |
| Added sugars L | 23,3 g | 47 % |
| Protein L | 6,7 g | 13 % |
| Vitamin D L | 3,3 µg | 17 % |
| Calcium L | 26,7 mg | 2 % |
| Eisen L | 21,7 mg | 120 % |
| Kalium L | 6,7 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 44 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for Süßigkeiten und Desserts (median 5,7 g)
- Fiber3,3 gabove the median for Süßigkeiten und Desserts (median 2 g)
- Sugars26,7 gabove the median for Süßigkeiten und Desserts (median 21,2 g)
- Fat21,7 gabove the median for Süßigkeiten und Desserts (median 13,3 g)
- Saturated fat8,3 gabove the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium418 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sabahoo
- Barcode
- 6281123054987
- Label serving
- 1 portion (60 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Strawberry Cheesecake Protein Powder TBJP | 393 | 70 g | 20 g | 3,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Chocolate Muffin?
100 g of Double Chocolate Muffin has 393 kcal. Serving, 1 portion, 60 g (60 g): about 236 kcal.
How much protein is in Double Chocolate Muffin?
Double Chocolate Muffin contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in Serving, 1 portion, 60 g (60 g). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 5,7 g).
How many carbs are in Double Chocolate Muffin?
Double Chocolate Muffin has 43,3 g of total carbohydrates per 100 g, including 3,3 g of fiber and 26,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Chocolate Muffin?
Double Chocolate Muffin contains 21,7 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).
What vitamins and minerals does Double Chocolate Muffin contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (120 % DV) and Vitamin D (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Double Chocolate Muffin?
100 g contains 418 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6281123054987. License: ODbL 1.0 (Open Food Facts). Source record dated 7. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.