Dessert shells
Packaged product Süßigkeiten und Desserts Selection
Dessert shells contains 319 kcal per 100 g. A Serving, 2 cake, 47 g (47 g) provides about 150 kcal.
Roughly 86 % of its calories come from carbohydrates, with 9 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 0,85 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 53,2 mg | 18 % |
| Sodium L | 596 mg | 26 % |
| Total carbohydrates L | 68,1 g | 25 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 38,3 g | |
| Protein L | 4,3 g | 9 % |
| Calcium L | 21,3 mg | 2 % |
| Eisen L | 1,6 mg | 9 % |
| Kalium L | 63,8 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 86 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gbelow the median for Süßigkeiten und Desserts (median 5,3 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,9 g)
- Sugars38,3 gin the top quarter of Süßigkeiten und Desserts (median 22,2 g)
- Fat3,2 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat0,85 gin the lowest quarter of Süßigkeiten und Desserts (median 5,8 g)
- Sodium596 mgin the top quarter of Süßigkeiten und Desserts (median 176 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Selection
- Barcode
- 0059072051007
- Label serving
- 2 cake (47 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Vanilla Milk Chocolate Ice Cream Bars Haagen-Dazs | 319 | 4,3 g | 25,5 g | 23,4 g |
| Johnsonville sweet & smokey Johnsonvillle | 319 | 9,9 g | 29,1 g | 17,7 g |
| Blueberry Tasty Pastry Legendary Foods | 319 | 42,6 g | 8,5 g | 14,9 g |
| Cotton Candy Grape Clear Whey Protein RAW | 319 | 70,9 g | 7,1 g | 0 g |
| Sweet Longanisa Baliwag | 319 | 17 g | 23,4 g | 19,1 g |
| All American Cheesecake Sampler Belmont | 319 | 3,2 g | 42,6 g | 13,8 g |
| Dessert Cups Specialty Bakers | 319 | 4,3 g | 68,1 g | 3,2 g |
| Vanilla Dessert Cups Gala Bakery | 319 | 4,3 g | 68,1 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dessert shells?
100 g of Dessert shells has 319 kcal. Serving, 2 cake, 47 g (47 g): about 150 kcal.
How much protein is in Dessert shells?
Dessert shells contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 2 g in Serving, 2 cake, 47 g (47 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,3 g).
How many carbs are in Dessert shells?
Dessert shells has 68,1 g of total carbohydrates per 100 g, including 0 g of fiber and 38,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dessert shells?
Dessert shells contains 3,2 g of fat per 100 g, of which 0,85 g is saturated (4 % of the Daily Value).
How much sodium is in Dessert shells?
100 g contains 596 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9. Mai 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059072051007. License: ODbL 1.0 (Open Food Facts). Source record dated 9. Mai 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.