Dessert dip

Packaged product Suppen und Saucen

Dessert dip contains 333 kcal per 100 g. A Serving, 2 Tbsp, 30 g (30 g) provides about 100 kcal.

Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 145 kcal per 100 g across 29.897 products.

100 g provides 33 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

333kcal per 100 g
3,3 gprotein
23,3 gcarbohydrates
23,3 gfat
100kcal in Serving, 2 Tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 333 kcal
Total fat L 23,3 g 30 %
Saturated fat L 15 g 75 %
Trans fat L 0 g
Cholesterol L 67 mg 22 %
Sodium L 350 mg 15 %
Total carbohydrates L 23,3 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 23,3 g
Protein L 3,3 g 7 %
Vitamin A L 300 µg33 %
Vitamin C L 4 mg4 %
Calcium L 67 mg5 %
Eisen L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 29 %Fat: 66 %333kcal / 100 g
  • Protein 4 %
  • Carbohydrates 29 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33 %Calcium5 %Vitamin C4 %Eisen0 %

Nutritional insights

  • Protein3,3 gin the top quarter of Suppen und Saucen (median 1,3 g)
  • Fiber0 gin the lowest quarter of Suppen und Saucen (median 0,5 g)
  • Sugars23,3 gin the top quarter of Suppen und Saucen (median 4 g)
  • Fat23,3 gabove the median for Suppen und Saucen (median 4,2 g)
  • Saturated fat15 gin the top quarter of Suppen und Saucen (median 0,5 g)
  • Sodium350 mgin the lowest quarter of Suppen und Saucen (median 613 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.000 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 333 kcal333 kcal
Protein 3,3 g3,3 g
Carbohydrates 23,3 g23,3 g
Fat 23,3 g23,3 g
Fiber 0 g0 g
Sugars 23,3 g23,3 g
Sodium 350 mg350 mg

Product details

Barcode
0071117171648
Label serving
2 Tbsp (30 g)
Category
lebensmittel
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, xanthan gum, guar gum), sugar, creme fraiche (pasteurized cultured cream, citric acid, ascorbic acid [to protect freshness]), nonfat milk (nonfat milk, nonfat milk solids, vitamin a palmitate, vitamin d3), peppermint bark (sugar, non-hydrogenated palm kernel and palm oil, whey powder [milk], skimmed milk powder, whole milk powder, soy lecithin, natural vanilla, cane sugar, peppermint oil, fd&c red 40), natural peppermint flavor, vanilla extract, water, sea salt, sodium benzoate and potassium sorbate added to protect flavor, ground vanilla beans.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerRahmMilchSalzPalmöl

Similar products

FoodCaloriesProteinCarbsFat
Brown gravy mix Weis 333 0 g 66,7 g 0 g
Weis, chicken gravy mix, original Weis 333 0 g 66,7 g 8,3 g
Weis, pork gravy mix, original Weis 333 0 g 66,7 g 0 g
Whipped Dressing That's Smart! 333 0 g 20 g 30 g
Organic Dressing Hy-Vee 333 0 g 6,7 g 33,3 g
Brown Gravy Chef Swagger's Kitchen 333 16,7 g 50 g 0 g
Country Gravy Mix Sauce Supreme 333 0 g 66,7 g 0 g
Gravy mix Haddar 333 0 g 66,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dessert dip?

100 g of Dessert dip has 333 kcal. Serving, 2 Tbsp, 30 g (30 g): about 100 kcal.

How much protein is in Dessert dip?

Dessert dip contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in Serving, 2 Tbsp, 30 g (30 g). About 4 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).

How many carbs are in Dessert dip?

Dessert dip has 23,3 g of total carbohydrates per 100 g, including 0 g of fiber and 23,3 g of sugars.

How much fat is in Dessert dip?

Dessert dip contains 23,3 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).

What vitamins and minerals does Dessert dip contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dessert dip?

100 g contains 350 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1936630. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2018. Imported 6. November 2026.
  • Open Food Facts, record 0071117171648. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.