Custard Bun
Packaged product Brot und Backwaren KIMBO
Custard Bun contains 246 kcal per 100 g. A typical serving of 1 piece (65 g) provides about 160 kcal.
Roughly 81 % of its calories come from carbohydrates, with 10 % from protein and 9 % from fat (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (269 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 69 mg | 3 % |
| Total carbohydrates L | 49,2 g | 18 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 9,2 g | |
| Added sugars L | 4,6 g | 9 % |
| Protein L | 6,2 g | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 15 mg | 1 % |
| Eisen L | 0,46 mg | 3 % |
| Kalium L | 77 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 81 %
- Fat 9 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of Brot und Backwaren (median 8,8 g)
- Fiber1,5 gin the lowest quarter of Brot und Backwaren (median 2,3 g)
- Sugars9,2 gin the top quarter of Brot und Backwaren (median 4,8 g)
- Fat2,3 gin the lowest quarter of Brot und Backwaren (median 3,5 g)
- Sodium69 mgin the lowest quarter of Brot und Backwaren (median 471 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 246 kcal | 246 kcal |
| Protein | 6,2 g | 6,2 g |
| Carbohydrates | 46,1 g | 49,2 g |
| Fat | 4,6 g | 2,3 g |
| Fiber | 1 g | 1,5 g |
| Sugars | 15,4 g | 9,2 g |
| Sodium | 35 mg | 69 mg |
Product details
- Brand
- KIMBO
- Barcode
- 0673367932354
- Label serving
- 1 piece
- Category
- breads-buns
Ingredients
DOUGH: WHEAT FLOUR, WATER, SUGAR, PALM OIL, EMULSIFIER (WATER, GLYCERIN FATTY ACID ESTER (MONO-AND DIGLYCERIDES), D-SORBITOL, POLYOXYETHYLENE (20) SORBITAN MONOSTEARATE, PROPYLENE GLYCOL), YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID, ARABIC GUM), SALT, FD&C YELLOW NO. 5, FD&C YELLOW NO. 6, GLUCOSE, SUCRALOSE FILLING: WHITE BEAN FILLING (WHITE BEAN, SUGAR, TAPIOCA STARCH, SOYBEAN OIL), WATER, WHEAT FLOUR, SUGAR, SHORTENING, MILK POWDER, EGG YOLK POWDER, ARTIFICIAL MILK FLAVOR, FD&C YELLOW NO. 5, FD&C YELLOW NO. 6
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic Wheat Loaf LA BREA BAKERY | 246 | 7 g | 52,6 g | 0 g |
| Organic Rustic French Loaf LA BREA BAKERY | 246 | 7 g | 52,6 g | 0 g |
| Take & Bake Baguette FAVORITE DAY | 246 | 8,8 g | 50,9 g | 0,88 g |
| Multigrain Sourdough Batard, Multigrain Sourdough SHOPRITE | 246 | 8,8 g | 50,9 g | 1,8 g |
| Kneaded Grain Ciabatta Loaf, Kneaded Grain Ciabatta SHOPRITE | 246 | 8,8 g | 47,4 g | 3,5 g |
| French Loaf, French SHOPRITE | 246 | 7 g | 54,4 g | 0 g |
| Wheat Sliced Loaf, Wheat SHOPRITE | 246 | 7 g | 52,6 g | 0 g |
| Kroger, English Muffins, Sour Dough, Sour Dough KROGER | 246 | 7 g | 47,4 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Custard Bun?
100 g of Custard Bun has 246 kcal. 1 piece (65 g): about 160 kcal.
How much protein is in Custard Bun?
Custard Bun contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 4 g in 1 piece (65 g). About 10 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8,8 g).
How many carbs are in Custard Bun?
Custard Bun has 49,2 g of total carbohydrates per 100 g, including 1,5 g of fiber and 9,2 g of sugars.
How much fat is in Custard Bun?
Custard Bun contains 2,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Custard Bun?
100 g contains 69 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 25. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0673367932354. License: ODbL 1.0 (Open Food Facts). Source record dated 25. April 2026. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2592725. License: CC0 1.0 (U.S. public domain). Source record dated 2. Juni 2023. Imported 6. November 2026.
Last updated: . Source description: "CUSTARD BUN". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.