Cuneo
Cuneo contains 107 kcal per 100 g. A Serving, 290 g (290 g) provides about 310 kcal.
Roughly 41 % of its calories come from carbohydrates, with 39 % from fat and 20 % from protein (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 2.780 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 107 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0,1 g | 0,2 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 41 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gabove the median for Gemüse (median 4,3 g)
- Fiber1,7 gbelow the median for Gemüse (median 1,8 g)
- Sugars1,4 gbelow the median for Gemüse (median 2,3 g)
- Fat4,6 gbelow the median for Gemüse (median 7,6 g)
- Saturated fat0,5 gbelow the median for Gemüse (median 1 g)
- Sodium160 mgin the lowest quarter of Gemüse (median 327 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Rigatoni 33% (Rigatoni (_BLÉ_), huile de colza), champignon 14% (champignon, sel, poivre), salade, ___CÉLERI__ _vert, jambon cuit sans nitrite 10% (viande de porc 96% (Belgique),sel, dextrose, extrait de légumes, arôme, extrait d'épices, extrait de fines herbes), tapenade de champignon 7% (champignon, ___CELERI___, ___NOISETTE__ _grillée, dehuile ___NOISETTE___, huile de colza, sel, poivre), pousse d'épinard, tomates séchées ,___NOISETTE__ _2%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenHaselnussRaps (Rübsenöl)Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krautsalat EXCELLENT Buffet | 107 | 1 g | 12,8 g | 5 g |
| Salade Thon fumé Bouddha bowl | 107 | 5 g | 10 g | 4 g |
| Ensalada "noruega con salmón" Diquesi | 107 | 6,4 g | 5,3 g | 6,4 g |
| Salade Crous Bowl Crous Languedoc Roussillon | 107 | 2,3 g | 11,5 g | 5,2 g |
| Salade piémontaise Eco+ | 107 | 3,1 g | 9,9 g | 5,7 g |
| Squash Salad Ita Inc. | 107 | 3,6 g | 7,1 g | 7,1 g |
| Simply enjoy, taboule Simply Enjoy | 107 | 3,6 g | 10,7 g | 5,4 g |
| Taboule Amir Foods | 107 | 3,6 g | 10,7 g | 3,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cuneo?
100 g of Cuneo has 107 kcal. Serving, 290 g (290 g): about 310 kcal.
How much protein is in Cuneo?
Cuneo contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 15,4 g in Serving, 290 g (290 g). About 20 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 4,3 g).
How many carbs are in Cuneo?
Cuneo has 10,8 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cuneo?
Cuneo contains 4,6 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Cuneo?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000091044448. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.