Crushed tomatoes with basil
Packaged product Gemüse
Crushed tomatoes with basil contains 25 kcal per 100 g. A Serving, 1/4 cup, 61 g (61 g) provides about 15 kcal.
Roughly 80 % of its calories come from carbohydrates, with 20 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for Gemüse on FoodFactly (24 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 213 mg | 9 % |
| Total carbohydrates L | 6,6 g | 2 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,3 g | |
| Protein L | 1,6 g | 3 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 0,82 mg | 5 % |
| Kalium L | 303 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the top quarter of Gemüse (median 0,83 g)
- Fiber1,6 gin the top quarter of Gemüse (median 1 g)
- Sugars3,3 gabove the median for Gemüse (median 3,3 g)
- Sodium213 mgabove the median for Gemüse (median 149 mg)
- Protein per 100 kcal6,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), Internationale Einheiten L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 25 kcal | 25 kcal |
| Protein | 1,6 g | 1,6 g |
| Carbohydrates | 6,6 g | 6,6 g |
| Fat | 0 g | 0 g |
| Fiber | 1,6 g | 1,6 g |
| Sugars | 3,3 g | 3,3 g |
| Sodium | 213 mg | 213 mg |
Product details
- Barcode
- 0073296039092
- Label serving
- 1/4 cup (61 g)
- Category
- Tomaten
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| No Salt Added Crushed Tomatoes, No Salt Added O ORGANICS | 25 | 1,6 g | 6,6 g | 0 g |
| Tomato Sauce, Tomato GOOD & GATHER | 25 | 1,6 g | 4,9 g | 0 g |
| CRUSHED TOMATOES with basil TUTTOROSSO | 25 | 1,6 g | 6,6 g | 0 g |
| British tomatoes Taste the difference | 25 | 1,1 g | 3,4 g | 0,5 g |
| Passata Strained Tomatoes Curato | 25 | 1,7 g | 3,3 g | 0 g |
| Tomato, cherry Sainsbury's | 25 | 1,1 g | 3,4 g | 0,5 g |
| Baby plum tomatoes Sainsbury's | 25 | 0,7 g | 4,1 g | 0,5 g |
| San Marzano Style Hand Crushed In Puree Tomatoes TUTTOROSSO | 25 | 1,6 g | 4,9 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crushed tomatoes with basil?
100 g of Crushed tomatoes with basil has 25 kcal. Serving, 1/4 cup, 61 g (61 g): about 15 kcal.
How much protein is in Crushed tomatoes with basil?
Crushed tomatoes with basil contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in Serving, 1/4 cup, 61 g (61 g). About 20 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 0,83 g).
How many carbs are in Crushed tomatoes with basil?
Crushed tomatoes with basil has 6,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars.
How much fat is in Crushed tomatoes with basil?
Crushed tomatoes with basil contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Crushed tomatoes with basil?
100 g contains 213 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2427820. License: CC0 1.0 (U.S. public domain). Source record dated 29. Januar 2019. Imported 6. November 2026.
- Open Food Facts, record 0073296039092. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.