Crispy Fish

Packaged product Brot und Backwaren Coop

Crispy Fish contains 203 kcal per 100 g. A Serving, 1 portion, 120 g (120 g) provides about 244 kcal.

Roughly 45 % of its calories come from fat, with 34 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (199 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy Fish by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
203kcal per 100 g
11 gprotein
17 gcarbohydrates
10 gfat
244kcal in Serving, 1 portion, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 203 kcal
Total fat L 10 g 13 %
Saturated fat L 1,1 g 6 %
Sodium L 299 mg 13 %
Total carbohydrates L 17 g 6 %
Dietary fiber not reported
Total sugars not reported
Protein L 11 g 22 %
Cholin L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 34 %Fat: 45 %203kcal / 100 g
  • Protein 22 %
  • Carbohydrates 34 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cholin0 %

Nutritional insights

  • Protein11 gin the lowest quarter of Brot und Backwaren (median 12 g)
  • Fat10 gabove the median for Brot und Backwaren (median 8,9 g)
  • Saturated fat1,1 gabove the median for Brot und Backwaren (median 1 g)
  • Sodium299 mgbelow the median for Brot und Backwaren (median 344 mg)
  • Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g

Product details

Brand
Coop
Barcode
7340191160842
Label serving
1 portion (120 g)
Category
Gebrochener Fisch

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Beer Battered Wild Caught White Fish Coles 203 10,8 g 14,6 g 11 g
The Ultimate Fish Stick Trident 204 13,3 g 18,6 g 8,9 g
Lemon & Pepper crispy fillets iglo 204 14 g 14 g 10 g
Wild Alaskan Fish Nuggets Henry & Lisa’s 202 11,9 g 19 g 8,3 g
Breaded Cod The Fishmonger 204 12,4 g 20,7 g 7,7 g
Chilli, Lime & Ginger Breaded Fish Fillets Young’s 204 10,3 g 21,6 g 8,3 g
Fish Fillets GORTON'S 204 9,3 g 23,2 g 8,3 g
Fröbakade fiskfileer Findus 204 15 g 13 g 9,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Fish?

100 g of Crispy Fish has 203 kcal. Serving, 1 portion, 120 g (120 g): about 244 kcal.

Is Crispy Fish high in protein?

Crispy Fish contains 11 g of protein per 100 g (22 % of the 50 g Daily Value), or 13,2 g in Serving, 1 portion, 120 g (120 g). About 22 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 12 g).

How many carbs are in Crispy Fish?

Crispy Fish has 17 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy Fish?

Crispy Fish contains 10 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).

How much sodium is in Crispy Fish?

100 g contains 299 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. Mai 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7340191160842. License: ODbL 1.0 (Open Food Facts). Source record dated 2. Mai 2026. Imported 8. November 2026.

Last updated: . Source description: "CRISPY FISH". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.