Cream Style Corn

Packaged product Süßigkeiten und Desserts Green Giant

Cream Style Corn contains 90 kcal per 100 g. A Serving, 1 serving, 125 ml (125 g) provides about 113 kcal.

Roughly 78 % of its calories come from carbohydrates, with 12 % from fat and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 80 kcal per 100 g across 741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cream Style Corn by Green Giant, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
2 gprotein
15,2 gcarbohydrates
1 gfat
113kcal in Serving, 1 serving, 125 ml (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 1 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Sodium L 410 mg 18 %
Total carbohydrates L 15,2 g 6 %
Dietary fiber L 1 g 4 %
Total sugars L 8 g
Added sugars L 12,1 g 24 %
Protein L 2 g 4 %
Vitamin C L 0,8 mg0,9 %
Calcium L 0 mg0 %
Eisen L 0,3 mg2 %
Kalium L 125 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 78 %Fat: 12 %90kcal / 100 g
  • Protein 10 %
  • Carbohydrates 78 %
  • Fat 12 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium3 %Eisen2 %Vitamin C0,9 %Calcium0 %

Nutritional insights

  • Protein2 gin the lowest quarter of Süßigkeiten und Desserts (median 2,7 g)
  • Fiber1 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars8 gin the top quarter of Süßigkeiten und Desserts (median 5 g)
  • Fat1 gin the lowest quarter of Süßigkeiten und Desserts (median 1,5 g)
  • Saturated fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,3 g)
  • Sodium410 mgin the top quarter of Süßigkeiten und Desserts (median 172 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Green Giant
Barcode
0190569102601
Quantity
398 mL
Label serving
1 serving (125 ml)
Category
Zuckermais in Dosen
Packaging
Paper,en:aluminum
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, whole kernel corn, sugar, corn starch, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cream Style Corn?

100 g of Cream Style Corn has 90 kcal. Serving, 1 serving, 125 ml (125 g): about 113 kcal.

How much protein is in Cream Style Corn?

Cream Style Corn contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,5 g in Serving, 1 serving, 125 ml (125 g). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 2,7 g).

How many carbs are in Cream Style Corn?

Cream Style Corn has 15,2 g of total carbohydrates per 100 g, including 1 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cream Style Corn?

Cream Style Corn contains 1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cream Style Corn?

100 g contains 410 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0190569102601. License: ODbL 1.0 (Open Food Facts). Source record dated 21. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.