Cream horns
Packaged product Milch und Eier
Cream horns contains 544 kcal per 100 g.
Roughly 59 % of its calories come from fat, with 38 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 35,1 g | 45 % |
| Saturated fat L | 17,5 g | 88 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 167 mg | 7 % |
| Total carbohydrates L | 50,9 g | 19 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 26,3 g | |
| Added sugars L | 26,3 g | 53 % |
| Protein L | 3,5 g | 7 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 9 mg | 0,7 % |
| Eisen L | 1,8 mg | 10 % |
| Kalium L | 2 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 38 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gin the lowest quarter of Milch und Eier (median 8 g)
- Fiber0 gin the lowest quarter of Milch und Eier (median 0,59 g)
- Sugars26,3 gin the top quarter of Milch und Eier (median 3,8 g)
- Fat35,1 gin the top quarter of Milch und Eier (median 10,2 g)
- Saturated fat17,5 gin the top quarter of Milch und Eier (median 4,3 g)
- Sodium167 mgbelow the median for Milch und Eier (median 236 mg)
- Protein per 100 kcal0,65 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 544 kcal | 544 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 50,9 g | 50,9 g |
| Fat | 35,1 g | 35,1 g |
| Fiber | 0 g | 0 g |
| Sugars | 26,3 g | 26,3 g |
| Sodium | 167 mg | 167 mg |
Product details
- Barcode
- 0076081080118
- Quantity
- 8 oz
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Caramilk Cadbury | 544 | 4,2 g | 63 g | 30 g |
| Milkybar Nestlé | 544 | 8,8 g | 57 g | 30,9 g |
| caramilk Cadbury | 544 | 4,2 g | 63 g | 30 g |
| Milkybar Nestlé | 544 | 6 g | 59,4 g | 31,2 g |
| milka almond caramel Milka | 544 | 5,7 g | 54,1 g | 33 g |
| Milky Bar Buttons Nestlé | 544 | 6 g | 59,4 g | 31,3 g |
| The Praline Scotch Egg Fortnum & Mason | 544 | 5,1 g | 52 g | 35 g |
| Milky Bar Nestlé | 544 | 6 g | 59,4 g | 31,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream horns?
100 g of Cream horns has 544 kcal.
How much protein is in Cream horns?
Cream horns contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).
How many carbs are in Cream horns?
Cream horns has 50,9 g of total carbohydrates per 100 g, including 0 g of fiber and 26,3 g of sugars.
How much fat is in Cream horns?
Cream horns contains 35,1 g of fat per 100 g, of which 17,5 g is saturated (88 % of the Daily Value).
How much sodium is in Cream horns?
100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2022. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0076081080118. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2022. Imported 8. November 2026.
- USDA FoodData Central: Branded Foods, record 2570521. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.