Cream cheese bar cake
Packaged product Süßigkeiten und Desserts
Cream cheese bar cake contains 376 kcal per 100 g. A Serving, 0.167 CAKE, 85 g (85 g) provides about 320 kcal.
Roughly 58 % of its calories come from carbohydrates, with 39 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).
100 g provides 12 % of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 376 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10 % |
| Sodium L | 424 mg | 18 % |
| Total carbohydrates L | 55,3 g | 20 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 40 g | |
| Protein L | 3,5 g | 7 % |
| Vitamin A L | 106 µg | 12 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 24 mg | 2 % |
| Eisen L | 1,3 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 58 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gbelow the median for Süßigkeiten und Desserts (median 4,4 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars40 gin the top quarter of Süßigkeiten und Desserts (median 31 g)
- Fat16,5 gbelow the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat7,1 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium424 mgin the top quarter of Süßigkeiten und Desserts (median 254 mg)
- Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 353 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 376 kcal | 376 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 55,3 g | 55,3 g |
| Fat | 16,5 g | 16,5 g |
| Fiber | 0 g | 0 g |
| Sugars | 40 g | 40 g |
| Sodium | 424 mg | 424 mg |
Product details
- Barcode
- 0041415308916
- Label serving
- 0.167 CAKE (85 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), eggs, cream cheese (pasteurized milk and cream, cheese cultures, salt, guar gum, carob bean gum, xanthan gum), soybean oil, palm oil, water, cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), confectionery pieces (sugar, palm kernel or palm oil, whole milk powder, whey powder, dry buttermilk, lactose, soy lecithin [emulsifier], vanilla extract), wheat starch, salt, modified tapioca starch, mono and diglycerides, nonfat milk, vegetable oil (palm kernel and/or palm), whey, cultured nonfat milk, natural and artificial flavors, dextrose, natural lemon flavor, propylene glycol mono and diesters, modified food starch (corn), sodium caseinate, soy lecithin, color added, polysorbate 60, guar gum, sodium stearoyl lactylate, xanthan gum, potassium sorbate (preservative), vitamin a palmitate, beta carotene (color), tocopherols, ascorbic acid, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Assortiment de 3 mini cakes Mix Buffet | 376 | 11 g | 21 g | 27 g |
| Carrot, walnuts and Sultana bread slices Woolworths | 376 | 5,8 g | 51,3 g | 16,2 g |
| Cupcake Sweet Sam's | 376 | 2,4 g | 48,2 g | 18,8 g |
| Rondas crème catalane Montperal | 376 | 4,4 g | 50 g | 19 g |
| 2-slice fudge brownie cheesecake Schnucks | 376 | 4,7 g | 44,7 g | 21,2 g |
| Creme Cake Wegmans Food Market Inc. | 376 | 4,7 g | 49,4 g | 17,6 g |
| Wegmans, creme cake, carrot walnut Wegmans | 376 | 4,7 g | 49,4 g | 17,6 g |
| Triple Chocolate & New York Style Cheesecake The Bakery | 376 | 5,9 g | 32,9 g | 25,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream cheese bar cake?
100 g of Cream cheese bar cake has 376 kcal. Serving, 0.167 CAKE, 85 g (85 g): about 320 kcal.
How much protein is in Cream cheese bar cake?
Cream cheese bar cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in Serving, 0.167 CAKE, 85 g (85 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 4,4 g).
How many carbs are in Cream cheese bar cake?
Cream cheese bar cake has 55,3 g of total carbohydrates per 100 g, including 0 g of fiber and 40 g of sugars.
How much fat is in Cream cheese bar cake?
Cream cheese bar cake contains 16,5 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
What vitamins and minerals does Cream cheese bar cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cream cheese bar cake?
100 g contains 424 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2283801. License: CC0 1.0 (U.S. public domain). Source record dated 12. September 2018. Imported 6. November 2026.
- Open Food Facts, record 0041415308916. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.