Congratulations grad assorted chocolates

Packaged product Süßigkeiten und Desserts Russell Stover

Congratulations grad assorted chocolates contains 469 kcal per 100 g. A Serving, 2 PIECES, 32 g (32 g) provides about 150 kcal.

Roughly 60 % of its calories come from carbohydrates, with 37 % from fat and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 542 kcal per 100 g across 910 products.

100 g provides 13 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

469kcal per 100 g
3,1 gprotein
68,8 gcarbohydrates
18,8 gfat
150kcal in Serving, 2 PIECES, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 469 kcal
Total fat L 18,8 g 24 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 16 mg 5 %
Sodium L 125 mg 5 %
Total carbohydrates L 68,8 g 25 %
Dietary fiber L 3,1 g 11 %
Total sugars L 56,2 g
Protein L 3,1 g 6 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 62 mg5 %
Eisen L 2,3 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 60 %Fat: 37 %469kcal / 100 g
  • Protein 3 %
  • Carbohydrates 60 %
  • Fat 37 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %Calcium5 %Vitamin A0 %Vitamin C0 %

Nutritional insights

  • Protein3,1 gin the lowest quarter of Süßigkeiten und Desserts (median 6 g)
  • Fiber3,1 gabove the median for Süßigkeiten und Desserts (median 2,6 g)
  • Sugars56,2 gin the top quarter of Süßigkeiten und Desserts (median 48 g)
  • Fat18,8 gin the lowest quarter of Süßigkeiten und Desserts (median 34 g)
  • Saturated fat12,5 gin the lowest quarter of Süßigkeiten und Desserts (median 17,5 g)
  • Sodium125 mgin the top quarter of Süßigkeiten und Desserts (median 56 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 469 kcal469 kcal
Protein 3,1 g3,1 g
Carbohydrates 68,8 g68,8 g
Fat 18,8 g18,8 g
Fiber 3,1 g3,1 g
Sugars 56,3 g56,2 g
Sodium 125 mg125 mg

Product details

Brand
Russell Stover
Barcode
0077260004109
Label serving
2 PIECES (32 g)
Category
Ausgewählte Schokoladenbonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, condensed milk, invert sugar, dairy cream, brown sugar, coconut with sodium metabisulfite (to promote color retention), nuts (walnuts, pecans, almonds), partially hydrogenated palm kernel oil, whole milk, nonfat milk solids, molasses, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt), cocoa processed with potassium carbonate, confectioner's glaze, butter, white chocolate {sugar, cocoa butter, whole milk, soy lecithin (an emulsifier), artificial flavor, salt}, salt, sorbitol, egg albumen, cocoa powder, raisins, honey, apricots with sulfur dioxide (to promote color retention), natural and artificial flavors, orange peel, raspberries, maple sugar, soy lecithin (an emulsifier), spice, tapioca flour, sodium benzoate and potassium sorbate (preservatives), fd&c colors (red #40, yellow #5 & #6, blue #1), tocopherols (a natural antioxidant), invertase (an enzyme), and carmine color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerMilchErdnussButterSalzEiHonig

Similar products

FoodCaloriesProteinCarbsFat
Assorted milk & dark chocolates Russell Stover 469 6,3 g 53,1 g 28,1 g
Chocozero Picard Chocolates 468 4,5 g 45,5 g 36,4 g
Milk mango Pergalė 470 3,8 g 67 g 21 g
Assortiment de chocolats Jacquot 470 3,6 g 68 g 20 g
God påske Minde 470 6,5 g 60 g 22 g
Quality Street Nestlé 468 3,3 g 68,1 g 19,6 g
Quality Street Nestlé 468 3,3 g 67,2 g 20,2 g
Milk caramel Pergalė 468 4,4 g 66 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Congratulations grad assorted chocolates?

100 g of Congratulations grad assorted chocolates has 469 kcal. Serving, 2 PIECES, 32 g (32 g): about 150 kcal.

How much protein is in Congratulations grad assorted chocolates?

Congratulations grad assorted chocolates contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 2 PIECES, 32 g (32 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6 g).

How many carbs are in Congratulations grad assorted chocolates?

Congratulations grad assorted chocolates has 68,8 g of total carbohydrates per 100 g, including 3,1 g of fiber and 56,2 g of sugars.

How much fat is in Congratulations grad assorted chocolates?

Congratulations grad assorted chocolates contains 18,8 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Congratulations grad assorted chocolates contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Congratulations grad assorted chocolates?

100 g contains 125 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. November 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2071071. License: CC0 1.0 (U.S. public domain). Source record dated 2. November 2018. Imported 6. November 2026.
  • Open Food Facts, record 0077260004109. License: ODbL 1.0 (Open Food Facts). Source record dated 6. November 2021. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.