Cold pressed apple cider

Packaged product Getränke

Cold pressed apple cider contains 53 kcal per 100 g. A Serving, 8 ONZ, 227 g (227 g) provides about 120 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (56 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

53kcal per 100 g
0 gprotein
12,8 gcarbohydrates
0 gfat
120kcal in Serving, 8 ONZ, 227 g (227 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 53 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 2 mg 0,1 %
Total carbohydrates L 12,8 g 5 %
Dietary fiber L 0 g 0 %
Total sugars L 12,8 g
Protein L 0 g 0 %
Vitamin A L 0 µg0 %
Vitamin C L 1,1 mg1 %
Calcium L 9 mg0,7 %
Eisen L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %53kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen2 %Vitamin C1 %Calcium0,7 %Vitamin A0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 0,6 g)
  • Sugars12,8 gin the top quarter of Getränke (median 4,8 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Sodium2 mgin the lowest quarter of Getränke (median 32 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53 kcal53 kcal
Protein 0 g0 g
Carbohydrates 12,8 g12,8 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 12,8 g12,8 g
Sodium 2 mg2 mg

Product details

Barcode
0051725000110
Label serving
8 ONZ (227 g)
Category
Getränke
Nutri-Score
E as computed by Open Food Facts

Ingredients

Sweet & tart apples.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cold pressed apple cider?

100 g of Cold pressed apple cider has 53 kcal. Serving, 8 ONZ, 227 g (227 g): about 120 kcal.

How much protein is in Cold pressed apple cider?

Cold pressed apple cider contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 8 ONZ, 227 g (227 g). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,6 g).

How many carbs are in Cold pressed apple cider?

Cold pressed apple cider has 12,8 g of total carbohydrates per 100 g, including 0 g of fiber and 12,8 g of sugars.

How much fat is in Cold pressed apple cider?

Cold pressed apple cider contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cold pressed apple cider?

100 g contains 2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2093714. License: CC0 1.0 (U.S. public domain). Source record dated 16. Februar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0051725000110. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.