Coffee
Packaged product Getränke Protein Pints
Coffee contains 133 kcal per 100 g. A Serving, 1 serving, 90 g (90 g) provides about 120 kcal.
Roughly 39 % of its calories come from carbohydrates, with 35 % from fat and 26 % from protein (estimated with general energy factors).
That is less energy than the typical item in Getränke on FoodFactly, where the median is 205 kcal per 100 g across 97 products.
100 g provides 20 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 6,7 g | 9 % |
| Saturated fat L | 4,4 g | 22 % |
| Cholesterol L | 63 mg | 21 % |
| Sodium L | 63 mg | 3 % |
| Total carbohydrates L | 16,7 g | 6 % |
| Dietary fiber L | 18,6 g | 66 % |
| Total sugars L | 3,7 g | |
| Added sugars L | 3,7 g | 7 % |
| Protein L | 11,1 g | 22 % |
| Vitamin D L | 1,2 µg | 6 % |
| Calcium L | 123 mg | 9 % |
| Eisen L | 3,7 mg | 20 % |
| Kalium L | 111 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 39 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,1 gin the top quarter of Getränke (median 3,4 g)
- Fiber18,6 gin the top quarter of Getränke (median 0,5 g)
- Sugars3,7 gin the lowest quarter of Getränke (median 21,8 g)
- Fat6,7 gin the lowest quarter of Getränke (median 9 g)
- Saturated fat4,4 gin the lowest quarter of Getränke (median 6 g)
- Sodium63 mgabove the median for Getränke (median 52 mg)
- Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Protein Pints
- Barcode
- 0850067366034
- Quantity
- 16 oz
- Label serving
- 1 serving (90 g)
- Category
- Kaffeeeisschalen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Latte Macchiato Speiseeis Romanza | 118 | 1,1 g | 17,1 g | 5 g |
| Carte D'Or Glace Crème Glacée Café 900ml Carte d'Or | 117 | 1,7 g | 17 g | 4,7 g |
| CARTE D'OR Glace Crème Glacée Bio Café Torréfié de Colombie 450ml Carte D'or | 115 | 2,2 g | 13 g | 5,9 g |
| Glace café Carte d'Or | 110 | 3 g | 29 g | 0 g |
| Glace café Maison de la Glace | 161 | 4 g | 25 g | 5,1 g |
| Glace au café Maison de la glace | 162 | 4,7 g | 23 g | 5,7 g |
| Café Zero° Espresso Ola | 98 | 2 g | 19 g | 2,4 g |
| Crème glacée au Café Aqui Bio | 170 | 3,1 g | 25,8 g | 6,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Coffee?
100 g of Coffee has 133 kcal. Serving, 1 serving, 90 g (90 g): about 120 kcal.
Is Coffee high in protein?
Coffee contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value), or 10 g in Serving, 1 serving, 90 g (90 g). About 26 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 3,4 g).
How many carbs are in Coffee?
Coffee has 16,7 g of total carbohydrates per 100 g, including 18,6 g of fiber and 3,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Coffee?
Coffee contains 6,7 g of fat per 100 g, of which 4,4 g is saturated (22 % of the Daily Value).
What vitamins and minerals does Coffee contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (20 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Coffee?
100 g contains 63 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850067366034. License: ODbL 1.0 (Open Food Facts). Source record dated 29. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.