Chicken sausage
Packaged product Geflügel Dulano
Chicken sausage contains 132 kcal per 100 g. A Serving, 68 g (68 g) provides about 90 kcal.
Roughly 53 % of its calories come from protein, with 25 % from fat and 22 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Geflügel on FoodFactly, where the median is 155 kcal per 100 g across 2.490 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 3,7 g | 5 % |
| Saturated fat L | 0,74 g | 4 % |
| Trans fat L | 0 g | |
| Cholesterol L | 80,9 mg | 27 % |
| Sodium L | 515 mg | 22 % |
| Total carbohydrates L | 7,4 g | 3 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,9 g | |
| Added sugars L | 5,9 g | 12 % |
| Protein L | 17,6 g | 35 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 14,7 mg | 1 % |
| Eisen L | 0,74 mg | 4 % |
| Kalium L | 235 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53 %
- Carbohydrates 22 %
- Fat 25 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,6 gbelow the median for Geflügel (median 18 g)
- Fiber0 gin the lowest quarter of Geflügel (median 0,5 g)
- Sugars5,9 gin the top quarter of Geflügel (median 0,6 g)
- Fat3,7 gbelow the median for Geflügel (median 7 g)
- Saturated fat0,74 gbelow the median for Geflügel (median 1,5 g)
- Sodium515 mgabove the median for Geflügel (median 440 mg)
- Protein per 100 kcal13,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Italian Chicken Sausage Nature’s Promise | 132 | 20,6 g | 1,5 g | 4,4 g |
| Chicken sausage-Apple Lidl | 132 | 17,6 g | 7,4 g | 3,7 g |
| Emincés de poulet, crème asperges vertes Le Gaulois | 133 | 16 g | 1,7 g | 6,7 g |
| Lemon Pepper and Herb Carved Chicken Breast Mt Barker | 133 | 22,8 g | 4,6 g | 2,4 g |
| Geflügel-Rostbrstwürste Lidl Bio | 132 | 18 g | 1 g | 6 g |
| Hähnchen Barbecue | 132 | 21 g | 0,6 g | 5 g |
| Poulet fermier blanc Corril | 132 | 23 g | 1,6 g | 3,2 g |
| Sweet Chilli Chicken Breast Mini Fillets Everyday Essentials | 132 | 26,4 g | 3 g | 1,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken sausage?
100 g of Chicken sausage has 132 kcal. Serving, 68 g (68 g): about 90 kcal.
Is Chicken sausage high in protein?
Chicken sausage contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 12 g in Serving, 68 g (68 g). About 53 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 18 g).
How many carbs are in Chicken sausage?
Chicken sausage has 7,4 g of total carbohydrates per 100 g, including 0 g of fiber and 5,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken sausage?
Chicken sausage contains 3,7 g of fat per 100 g, of which 0,74 g is saturated (4 % of the Daily Value).
How much sodium is in Chicken sausage?
100 g contains 515 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489866763. License: ODbL 1.0 (Open Food Facts). Source record dated 24. April 2026. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.