Chicken hummus vegetable wraps

Packaged product Mahlzeiten und Gerichte

Chicken hummus vegetable wraps contains 165 kcal per 100 g. A Serving, 6 ONZ, 170 g (170 g) provides about 281 kcal.

Roughly 62 % of its calories come from carbohydrates, with 23 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 239 kcal per 100 g across 1.503 products.

100 g provides 29 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

165kcal per 100 g
5,9 gprotein
24,7 gcarbohydrates
4,1 gfat
281kcal in Serving, 6 ONZ, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 165 kcal
Total fat L 4,1 g 5 %
Saturated fat L 0,88 g 4 %
Trans fat L 0 g
Cholesterol L 6 mg 2 %
Sodium L 341 mg 15 %
Total carbohydrates L 24,7 g 9 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,8 g
Protein L 5,9 g 12 %
Vitamin A L 265 µg29 %
Vitamin C L 3,5 mg4 %
Calcium L 59 mg5 %
Eisen L 0,64 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 62 %Fat: 23 %165kcal / 100 g
  • Protein 15 %
  • Carbohydrates 62 %
  • Fat 23 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A29 %Calcium5 %Vitamin C4 %Eisen4 %

Nutritional insights

  • Protein5,9 gin the lowest quarter of Mahlzeiten und Gerichte (median 10,6 g)
  • Fiber1,2 gbelow the median for Mahlzeiten und Gerichte (median 1,6 g)
  • Sugars1,8 gbelow the median for Mahlzeiten und Gerichte (median 2,4 g)
  • Fat4,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 10,3 g)
  • Saturated fat0,88 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,8 g)
  • Sodium341 mgin the lowest quarter of Mahlzeiten und Gerichte (median 506 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L882 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 165 kcal165 kcal
Protein 5,9 g5,9 g
Carbohydrates 24,7 g24,7 g
Fat 4,1 g4,1 g
Fiber 1,2 g1,2 g
Sugars 1,8 g1,8 g
Sodium 341 mg341 mg

Product details

Barcode
0038794998302
Label serving
6 ONZ (170 g)
Category
Sandwiches
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Low fat flour tortilla (unbleached wheat flour, water, tomato powder, organic soybean oil, organic sugar, sea salt, yeast), cucumbers, water, cooked chicken (boneless skinless chicken breast with rib meat, sea salt, expeller pressed canola oil, black pepper), tomatoes, spinach, red onions, brown rice, feta cheese (pasteurized milk, cheese cultures, salt, enzymes, natamycin {a natural mold inhibitor}), cooked garbanzo beans (garbanzo beans, water), sour cream (grade a cultured cream), onions, greek yogurt (cultured grade a nonfat milk, contains the following live and active cultures: s. thermophilus, l. bulgaricus, l. acidophilus, bifidus, and l. casei), cornstarch, cream cheese (pasteurized cultured milk and cream, salt, stabilizers {xanthan gum and/or carob bean and/or guar gums}), kefir cheese (cultured pasteurized cream, milk, nonfat milk, lactose reduced nonfat dry milk, enzyme), expeller pressed canola oil, red bell peppers, tahini, chicken base (chicken meat including natural chicken juices, salt, chicken fat, evaporated cane sugar, dried whey, natural flavoring and turmeric), sea salt, extra virgin olive oil, lemon juice, dill, garlic, red wine vinegar (water, red wine vinegar, sulfites. {naturally occurring, none added}), citric acid, garlic powder, black pepper.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenZwiebelnReisKichererbsenRahmRaps (Rübsenöl)SalzOlivenölKnoblauchEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken hummus vegetable wraps?

100 g of Chicken hummus vegetable wraps has 165 kcal. Serving, 6 ONZ, 170 g (170 g): about 281 kcal.

How much protein is in Chicken hummus vegetable wraps?

Chicken hummus vegetable wraps contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value), or 10 g in Serving, 6 ONZ, 170 g (170 g). About 15 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10,6 g).

How many carbs are in Chicken hummus vegetable wraps?

Chicken hummus vegetable wraps has 24,7 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,8 g of sugars.

How much fat is in Chicken hummus vegetable wraps?

Chicken hummus vegetable wraps contains 4,1 g of fat per 100 g, of which 0,88 g is saturated (4 % of the Daily Value).

What vitamins and minerals does Chicken hummus vegetable wraps contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (29 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken hummus vegetable wraps?

100 g contains 341 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2544201. License: CC0 1.0 (U.S. public domain). Source record dated 5. Oktober 2018. Imported 6. November 2026.
  • Open Food Facts, record 0038794998302. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.