Cherry candy cane

Packaged product Süßigkeiten und Desserts

Cherry candy cane contains 353 kcal per 100 g. A Serving, 0.333 CANE, 17 g (17 g) provides about 60 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (375 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

353kcal per 100 g
0 gprotein
94,1 gcarbohydrates
0 gfat
60kcal in Serving, 0.333 CANE, 17 g (17 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 353 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 94,1 g 34 %
Dietary fiber L 0 g 0 %
Total sugars L 76,5 g
Added sugars L 76,5 g 153 %
Protein L 0 g 0 %
Vitamin D L 0 µg0 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %353kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0 %Calcium0 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,9 g)
  • Sugars76,5 gin the top quarter of Süßigkeiten und Desserts (median 56,4 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 47 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g USDA BrandedOpen Food Facts
Calories 353 kcal353 kcal
Protein 0 g0 g
Carbohydrates 94,1 g94,1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 76,5 g76,5 g
Sodium 0 mg0 mg

Product details

Barcode
0085239054451
Label serving
0.333 CANE (17 g)
Category
Süßwaren
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, corn syrup, contains less than 2% of citric acid, natural & artificial flavors, palm oil, glycerine (vegetable), artificial colors (red 40, blue 1, red 3, yellow 5).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cherry candy cane?

100 g of Cherry candy cane has 353 kcal. Serving, 0.333 CANE, 17 g (17 g): about 60 kcal.

How much protein is in Cherry candy cane?

Cherry candy cane contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 0.333 CANE, 17 g (17 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 1,9 g).

How many carbs are in Cherry candy cane?

Cherry candy cane has 94,1 g of total carbohydrates per 100 g, including 0 g of fiber and 76,5 g of sugars.

How much fat is in Cherry candy cane?

Cherry candy cane contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cherry candy cane?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2660821. License: CC0 1.0 (U.S. public domain). Source record dated 31. August 2023. Imported 6. November 2026.
  • Open Food Facts, record 0085239054451. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.