Cheesecake
Packaged product Süßigkeiten und Desserts THE FATHER'S TABLE
Cheesecake contains 330 kcal per 100 g. A Serving, 1 serving, 94 g (94 g) provides about 310 kcal.
Roughly 50 % of its calories come from fat, with 47 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 388 kcal per 100 g across 3.062 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 330 kcal | |
| Total fat L | 18,1 g | 23 % |
| Saturated fat L | 8,5 g | 43 % |
| Trans fat L | 0 g | |
| Cholesterol L | 32 mg | 11 % |
| Sodium L | 255 mg | 11 % |
| Total carbohydrates L | 38,3 g | 14 % |
| Dietary fiber L | 1,1 g | 4 % |
| Total sugars L | 22,3 g | |
| Added sugars L | 20,2 g | 40 % |
| Protein L | 3,2 g | 6 % |
| Vitamin C L | 1,3 mg | 1 % |
| Calcium L | 43 mg | 3 % |
| Eisen L | 0,77 mg | 4 % |
| Kalium L | 106 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 47 %
- Fat 50 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,2 gbelow the median for Süßigkeiten und Desserts (median 3,8 g)
- Fiber1,1 gbelow the median for Süßigkeiten und Desserts (median 1,2 g)
- Sugars22,3 gin the lowest quarter of Süßigkeiten und Desserts (median 31,2 g)
- Fat18,1 gabove the median for Süßigkeiten und Desserts (median 18 g)
- Saturated fat8,5 gabove the median for Süßigkeiten und Desserts (median 7 g)
- Sodium255 mgbelow the median for Süßigkeiten und Desserts (median 284 mg)
- Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 532 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 330 kcal | 330 kcal |
| Protein | 4,3 g | 3,2 g |
| Carbohydrates | 40,7 g | 38,3 g |
| Fat | 18,1 g | 18,1 g |
| Fiber | 2,1 g | 1,1 g |
| Sugars | 21,3 g | 22,3 g |
| Sodium | 191 mg | 255 mg |
Product details
- Brand
- THE FATHER'S TABLE
- Barcode
- 0010374420618
- Label serving
- 1 SLICE
- Category
- kuchen-Kuchen-Snack-Kuchen
Ingredients
CREAM CHEESE [CULTURED CREAM AND MILK, SALT, XANTHAN, CAROB BEAN AND GUAR GUMS], SUGAR, STRAWBERRY FILLING [WATER, SUGAR, STRAWBERRIES, MODIFIED CORN STARCH, SALT, ERYTHORBIC ACID, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM CARRAGEENAN, ARTIFICIAL FLAVOR, FD&C RED 40 & BLUE 1], WHOLE WHEAT FLOUR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, VEGETABLE MONO & DIGLYCERIDES, SOY, LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], MILK, PALM OIL, SOUR CREAM [CREAM, WATER, NON-FAT MILK SOLIDS, STARCH (MODIFIED), GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN, DISODIUM PHOSPHATE, SODIUM CITRATE AND NATURAL CULTURE], WHAET FLOUR, SOYBEAN OIL, CORN STARCH, EGGS (DRIED), MODIFIED CORN STARCH, NATURAL FLAVOR, SALT, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, ARTIFICIAL COLOR [WATER, FD&C YELLOW 5 & 6, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID], CINNAMON, BAKING SODA, APOCAROTENAL (COLOR).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| All Butter Loaf Cake, All Butter GOURMET BAKERIES | 330 | 5,5 g | 47,2 g | 13,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesecake?
100 g of Cheesecake has 330 kcal. Serving, 1 serving, 94 g (94 g): about 310 kcal.
How much protein is in Cheesecake?
Cheesecake contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 3 g in Serving, 1 serving, 94 g (94 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 3,8 g).
How many carbs are in Cheesecake?
Cheesecake has 38,3 g of total carbohydrates per 100 g, including 1,1 g of fiber and 22,3 g of sugars.
How much fat is in Cheesecake?
Cheesecake contains 18,1 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).
How much sodium is in Cheesecake?
100 g contains 255 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 17. Februar 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0010374420618. License: ODbL 1.0 (Open Food Facts). Source record dated 5. Mai 2026. Imported 6. November 2026.
- USDA FoodData Central: Branded Foods, record 2083551. License: CC0 1.0 (U.S. public domain). Source record dated 17. Februar 2018. Imported 6. November 2026.
Last updated: . Source description: "CHEESECAKE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.