Caviar

Packaged product Milch und Eier Osetra

Caviar contains 300 kcal per 100 g. A Serving, 1 tbsp, 15 g (15 g) provides about 45 kcal.

Roughly 70 % of its calories come from protein, with 30 % from fat and 0 % from carbohydrates (estimated with general energy factors).

100 g provides 67 % of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caviar by Osetra, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
300kcal per 100 g
53,3 gprotein
0 gcarbohydrates
10 gfat
45kcal in Serving, 1 tbsp, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 10 g 13 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 533 mg 178 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 53,3 g 107 %
Vitamin D L 13,3 µg67 %
Calcium L 0 mg0 %
Eisen L 0 mg0 %
Kalium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Fat: 30 %300kcal / 100 g
  • Protein 70 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D67 %Kalium4 %Calcium0 %Eisen0 %

Nutritional insights

  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,59 g)
  • Protein per 100 kcal17,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Osetra
Barcode
0825743165348
Quantity
50g
Label serving
1 tbsp (15 g)
Category
Farmed caviars
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Caviar Royal Labeyrie 316 28,4 g 3,8 g 20,8 g
Caviar d'Aquitaine Akitania 256 25,6 g 1,5 g 16,4 g
Caviar Calvisius 246 26,1 g 1,5 g 15,1 g
Schenkels Nordischer Caviar Schenkel 85 10 g 1,1 g 4,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caviar?

100 g of Caviar has 300 kcal. Serving, 1 tbsp, 15 g (15 g): about 45 kcal.

Is Caviar high in protein?

Caviar contains 53,3 g of protein per 100 g (107 % of the 50 g Daily Value), or 8 g in Serving, 1 tbsp, 15 g (15 g). About 70 % of its calories come from protein.

How many carbs are in Caviar?

Caviar has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caviar?

Caviar contains 10 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Caviar contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (67 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caviar?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Dezember 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0825743165348. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Dezember 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.