Candycane Cocoa
Packaged product Süßigkeiten und Desserts Stephen's
Candycane Cocoa contains 417 kcal per 100 g. A Serving, 3 tbsp, 36 g (36 g) provides about 150 kcal.
Roughly 82 % of its calories come from carbohydrates, with 15 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
100 g provides 16 % of the Daily Value for Kalium and 14 % of the Daily Value for Eisen.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 5,6 g | 28 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 472 mg | 21 % |
| Total carbohydrates L | 86,1 g | 31 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 72,2 g | |
| Added sugars L | 52,8 g | 106 % |
| Protein L | 2,8 g | 6 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 111 mg | 9 % |
| Eisen L | 2,5 mg | 14 % |
| Kalium L | 750 mg | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 82 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 2 g)
- Sugars72,2 gin the top quarter of Süßigkeiten und Desserts (median 21,6 g)
- Fat6,9 gbelow the median for Süßigkeiten und Desserts (median 13,5 g)
- Saturated fat5,6 gbelow the median for Süßigkeiten und Desserts (median 5,6 g)
- Sodium472 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stephen's
- Barcode
- 0729776713401
- Label serving
- 3 tbsp (36 g)
- Category
- Süßigkeiten und Desserts
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candycane Cocoa?
100 g of Candycane Cocoa has 417 kcal. Serving, 3 tbsp, 36 g (36 g): about 150 kcal.
How much protein is in Candycane Cocoa?
Candycane Cocoa contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in Serving, 3 tbsp, 36 g (36 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,6 g).
How many carbs are in Candycane Cocoa?
Candycane Cocoa has 86,1 g of total carbohydrates per 100 g, including 0 g of fiber and 72,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candycane Cocoa?
Candycane Cocoa contains 6,9 g of fat per 100 g, of which 5,6 g is saturated (28 % of the Daily Value).
What vitamins and minerals does Candycane Cocoa contain?
Per 100 g, the most notable amounts relative to the Daily Value are Kalium (16 % DV) and Eisen (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Candycane Cocoa?
100 g contains 472 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. Januar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0729776713401. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Januar 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.