Calcots Sauce

Packaged product Suppen und Saucen Ferrer

Calcots Sauce contains 456 kcal per 100 g. A Serving, 2 Tbsp, 30 g (30 g) provides about 137 kcal.

Roughly 91 % of its calories come from fat, with 6 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 14 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

456kcal per 100 g
3 gprotein
7,3 gcarbohydrates
46 gfat
137kcal in Serving, 2 Tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 456 kcal
Total fat L 46 g 59 %
Saturated fat L 5,7 g 28 %
Trans fat L 0 g
Cholesterol L 3 mg 1 %
Sodium L 460 mg 20 %
Total carbohydrates L 7,3 g 3 %
Dietary fiber L 2 g 7 %
Total sugars L 3,3 g
Protein L 3 g 6 %
Vitamin A L 130 µg14 %
Vitamin C L 2,2 mg2 %
Calcium L 43 mg3 %
Eisen L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 6 %Fat: 91 %456kcal / 100 g
  • Protein 3 %
  • Carbohydrates 6 %
  • Fat 91 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A14 %Eisen6 %Calcium3 %Vitamin C2 %

Nutritional insights

  • Protein3 gabove the median for Suppen und Saucen (median 2,1 g)
  • Fiber2 gin the top quarter of Suppen und Saucen (median 1 g)
  • Sugars3,3 gbelow the median for Suppen und Saucen (median 3,6 g)
  • Fat46 gin the top quarter of Suppen und Saucen (median 2,8 g)
  • Saturated fat5,7 gin the top quarter of Suppen und Saucen (median 0,79 g)
  • Sodium460 mgabove the median for Suppen und Saucen (median 417 mg)
  • Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L433 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 456 kcal456 kcal
Protein 3 g3 g
Carbohydrates 7,3 g7,3 g
Fat 46 g46 g
Fiber 2 g2 g
Sugars 3,3 g3,3 g
Sodium 460 mg460 mg

Product details

Brand
Ferrer
Barcode
0649192030046
Label serving
2 Tbsp (30 g)
Category
salsa-calcots
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Tomato, olive oil, sunflower oil, water, toasted almonds, wine vinegar, spices, salt, garlic and stabilizer: xanthan gum.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatenOlivenölSonnenblumenölMandelEssigSalzKnoblauch

Similar products

FoodCaloriesProteinCarbsFat
Salsa calçots Ferrer 456 2,9 g 7,4 g 46 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Calcots Sauce?

100 g of Calcots Sauce has 456 kcal. Serving, 2 Tbsp, 30 g (30 g): about 137 kcal.

How much protein is in Calcots Sauce?

Calcots Sauce contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,9 g in Serving, 2 Tbsp, 30 g (30 g). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).

How many carbs are in Calcots Sauce?

Calcots Sauce has 7,3 g of total carbohydrates per 100 g, including 2 g of fiber and 3,3 g of sugars.

How much fat is in Calcots Sauce?

Calcots Sauce contains 46 g of fat per 100 g, of which 5,7 g is saturated (28 % of the Daily Value).

What vitamins and minerals does Calcots Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Calcots Sauce?

100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2506997. License: CC0 1.0 (U.S. public domain). Source record dated 9. Februar 2023. Imported 6. November 2026.
  • Open Food Facts, record 0649192030046. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.