Cake roll

Packaged product Süßigkeiten und Desserts Farmhouse

Cake roll contains 350 kcal per 100 g. A Serving, 60 g (60 g) provides about 210 kcal.

Roughly 52 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.

100 g provides 17 % of the Daily Value for Vitamin A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cake roll by Farmhouse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
5 gprotein
46,7 gcarbohydrates
16,7 gfat
210kcal in Serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 16,7 g 21 %
Saturated fat L 7,5 g 38 %
Sodium L 283 mg 12 %
Total carbohydrates L 46,7 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 36,7 g
Protein L 5 g 10 %
Vitamin A L 150 µg17 %
Calcium L 66,7 mg5 %
Eisen L 0,6 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 52 %Fat: 42 %350kcal / 100 g
  • Protein 6 %
  • Carbohydrates 52 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17 %Calcium5 %Eisen3 %

Nutritional insights

  • Protein5 gabove the median for Süßigkeiten und Desserts (median 4,4 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,4 g)
  • Sugars36,7 gabove the median for Süßigkeiten und Desserts (median 31 g)
  • Fat16,7 gbelow the median for Süßigkeiten und Desserts (median 18 g)
  • Saturated fat7,5 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
  • Sodium283 mgabove the median for Süßigkeiten und Desserts (median 254 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Farmhouse
Barcode
8850123390050
Quantity
60 g
Label serving
60 g
Category
Kuchen
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cake roll?

100 g of Cake roll has 350 kcal. Serving, 60 g (60 g): about 210 kcal.

How much protein is in Cake roll?

Cake roll contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 3 g in Serving, 60 g (60 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,4 g).

How many carbs are in Cake roll?

Cake roll has 46,7 g of total carbohydrates per 100 g, including 0 g of fiber and 36,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cake roll?

Cake roll contains 16,7 g of fat per 100 g, of which 7,5 g is saturated (38 % of the Daily Value).

What vitamins and minerals does Cake roll contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cake roll?

100 g contains 283 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850123390050. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2024. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.