Buckwheat groats

Packaged product Getreide und Pasta Mlin Rangus

Buckwheat groats contains 357 kcal per 100 g. A Serving, 100 g (100 g) provides about 357 kcal.

Roughly 74 % of its calories come from carbohydrates, with 17 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (346 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Buckwheat groats by Mlin Rangus, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
357kcal per 100 g
15 gprotein
64 gcarbohydrates
3,4 gfat
357kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 3,4 g 4 %
Saturated fat L 0,7 g 4 %
Sodium L 0 mg 0 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 7,2 g 26 %
Total sugars L 1 g
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 74 %Fat: 9 %357kcal / 100 g
  • Protein 17 %
  • Carbohydrates 74 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of Getreide und Pasta (median 12 g)
  • Fiber7,2 gin the top quarter of Getreide und Pasta (median 5,6 g)
  • Sugars1 gabove the median for Getreide und Pasta (median 0,8 g)
  • Fat3,4 gin the top quarter of Getreide und Pasta (median 2,9 g)
  • Saturated fat0,7 gin the top quarter of Getreide und Pasta (median 0,6 g)
  • Sodium0 mgin the lowest quarter of Getreide und Pasta (median 4 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mlin Rangus
Barcode
3830013360061
Label serving
100 g
Category
Buchweizen
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fagol (Trigo Sarraceno) Bonpreu 357 8 g 74 g 2 g
Ekologiska Torkat Bovete Garant 357 8 g 74 g 1,7 g
Sarrasin Greenweez 357 8 g 74 g 2 g
Buckwheat Lackmann 358 13 g 72 g 2 g
Organic Buckwheat Bob's Red Mill 356 13,3 g 73,3 g 2,2 g
Grikių Kruopos Clever 356 13 g 69 g 3,1 g
Graines de sarrasin Polonia 356 12,6 g 72,4 g 3 g
Kasha Sarrasin grillé Sabarot 356 12,9 g 64 g 3,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Buckwheat groats?

100 g of Buckwheat groats has 357 kcal. Serving, 100 g (100 g): about 357 kcal.

Is Buckwheat groats high in protein?

Buckwheat groats contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 15 g in Serving, 100 g (100 g). About 17 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 12 g).

How many carbs are in Buckwheat groats?

Buckwheat groats has 64 g of total carbohydrates per 100 g, including 7,2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Buckwheat groats?

Buckwheat groats contains 3,4 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).

How much sodium is in Buckwheat groats?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Mai 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3830013360061. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Mai 2025. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.