Breakfast Sausage

Packaged product Fleisch Silverstar

Breakfast Sausage contains 310 kcal per 100 g. A Serving, 71 g (71 g) provides about 220 kcal.

Roughly 78 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

310kcal per 100 g
15,5 gprotein
1,4 gcarbohydrates
26,8 gfat
220kcal in Serving, 71 g (71 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 26,8 g 34 %
Saturated fat L 8,5 g 42 %
Trans fat L 0 g
Cholesterol L 70 mg 23 %
Sodium L 930 mg 40 %
Total carbohydrates L 1,4 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 15,5 g 31 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0,51 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 2 %Fat: 78 %310kcal / 100 g
  • Protein 20 %
  • Carbohydrates 2 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen3 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein15,5 gbelow the median for Fleisch (median 17,2 g)
  • Fiber0 gin the lowest quarter of Fleisch (median 0,046 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 1 g)
  • Fat26,8 gin the top quarter of Fleisch (median 8,6 g)
  • Saturated fat8,5 gin the top quarter of Fleisch (median 3,1 g)
  • Sodium930 mgin the top quarter of Fleisch (median 394 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 434 kcal310 kcal
Protein 21,8 g15,5 g
Carbohydrates 2 g1,4 g
Fat 37,7 g26,8 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1,3 mg930 mg

Product details

Brand
Silverstar
Barcode
0026956011488
Quantity
71 g
Label serving
71 g
Category
Fleisch
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PORK, WATER, SALT, DEXTROSE, VINEGAR, SPICES, NATURAL FLAVORS, SUGAR, SPICE EXTRACTIVES, BHA, BHT, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssigZucker

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Double Smoked Sausage Mitchell's 310 13 g 5 g 26 g
Cheddar, Bacon & Black Pepper Frederik's By Meijer 310 9,5 g 50,9 g 10,3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Breakfast Sausage?

100 g of Breakfast Sausage has 310 kcal. Serving, 71 g (71 g): about 220 kcal.

Is Breakfast Sausage high in protein?

Breakfast Sausage contains 15,5 g of protein per 100 g (31 % of the 50 g Daily Value), or 11 g in Serving, 71 g (71 g). About 20 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 17,2 g).

How many carbs are in Breakfast Sausage?

Breakfast Sausage has 1,4 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Breakfast Sausage?

Breakfast Sausage contains 26,8 g of fat per 100 g, of which 8,5 g is saturated (42 % of the Daily Value).

How much sodium is in Breakfast Sausage?

100 g contains 930 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2074300. License: CC0 1.0 (U.S. public domain). Source record dated 20. August 2018. Imported 6. November 2026.
  • Open Food Facts, record 0026956011488. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.