Bone In Loin Pork Chips
Bone In Loin Pork Chips contains 194 kcal per 100 g. A Serving, 1 portion, 113.398 g (113 g) provides about 220 kcal.
Roughly 58 % of its calories come from fat, with 42 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 194 kcal | |
| Total fat L | 12,3 g | 16 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 57,3 mg | 19 % |
| Sodium L | 57,3 mg | 2 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20,3 g | 41 % |
| Vitamin D L | 0,71 µg | 4 % |
| Calcium L | 26,5 mg | 2 % |
| Eisen L | 0,62 mg | 3 % |
| Kalium L | 335 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 42 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,3 gin the top quarter of Snacks (median 7,3 g)
- Fiber0 gin the lowest quarter of Snacks (median 4 g)
- Sugars0 gin the lowest quarter of Snacks (median 4,9 g)
- Fat12,3 gbelow the median for Snacks (median 20,8 g)
- Saturated fat2,6 gbelow the median for Snacks (median 3,6 g)
- Sodium57,3 mgin the lowest quarter of Snacks (median 414 mg)
- Protein per 100 kcal10,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yellow Mushroom Popcorn Princeton Popcorn | 194 | 5,3 g | 37 g | 1,8 g |
| Sprouted Country Wheat Crisps Columbia County | 194 | 17,6 g | 35,3 g | 3,5 g |
| Luxury maris Piper chunky oven chips Iceland | 194 | 3,4 g | 33,2 g | 4,7 g |
| Level Life, Glucose Gel, Mandarin Orange Glucobrands Llc | 194 | 0 g | 48,4 g | 0 g |
| Chicken Pretzel Roll Boar's Head | 194 | 13,3 g | 24,2 g | 5,2 g |
| Sprouted Whole Grain Pretzel Crisps Columbia County Bread and Granola | 194 | 17,6 g | 35,3 g | 3,5 g |
| Spelt Crisps Columbia County Bread And Granola | 194 | 17,6 g | 35,3 g | 3,5 g |
| Good Morning Snack Box Olive & Finch | 194 | 6,4 g | 16,6 g | 12,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bone In Loin Pork Chips?
100 g of Bone In Loin Pork Chips has 194 kcal. Serving, 1 portion, 113.398 g (113 g): about 220 kcal.
Is Bone In Loin Pork Chips high in protein?
Bone In Loin Pork Chips contains 20,3 g of protein per 100 g (41 % of the 50 g Daily Value), or 23 g in Serving, 1 portion, 113.398 g (113 g). About 42 % of its calories come from protein. Compared with other Snacks, that is among the highest quarter (median 7,3 g).
How many carbs are in Bone In Loin Pork Chips?
Bone In Loin Pork Chips has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bone In Loin Pork Chips?
Bone In Loin Pork Chips contains 12,3 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Bone In Loin Pork Chips?
100 g contains 57,3 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0245580008170. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.