Biskrem

Packaged product Snacks Biskrem

Biskrem contains 492 kcal per 100 g. A Serving, 1.0 portion, 100.0 g (100 g) provides about 492 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Biskrem by Biskrem, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
492kcal per 100 g
6,4 gprotein
63 gcarbohydrates
23 gfat
492kcal in Serving, 1.0 portion, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 492 kcal
Total fat L 23 g 29 %
Saturated fat L 12 g 60 %
Sodium L 272 mg 12 %
Total carbohydrates L 63 g 23 %
Dietary fiber L 3 g 11 %
Total sugars L 34 g
Added sugars L 0 g 0 %
Protein L 6,4 g 13 %
Vitamin A L 0 µg0 %
Vitamin D L 0 µg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %492kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein6,4 gbelow the median for Snacks (median 6,6 g)
  • Fiber3 gbelow the median for Snacks (median 3,4 g)
  • Sugars34 gabove the median for Snacks (median 31 g)
  • Fat23 gabove the median for Snacks (median 21,6 g)
  • Saturated fat12 gabove the median for Snacks (median 10,6 g)
  • Sodium272 mgin the top quarter of Snacks (median 132 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biskrem
Barcode
8690504020233
Quantity
100 G
Label serving
1.0 portion (100.0 g)
Category
süßer-Snack
Nutri-Score
E as computed by Open Food Facts

Ingredients

Buğday unu, şeker, bitkisel yağlar (palm, ayçiçek), invert şeker şurubu, yağı azaltılmış kakao tozu (%3), yumurta, fındık püresi, tuz, kabartıcılar (sodyum hidrojen karbonat, disodyum difosfat), tam yağlı süttozu, emülgatörler (soya lesitini, poligliserol polirisinoleat), aroma vericiler (süt içerir), peynir altı suyu tozu

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Baumkuchen Pitzen Edeka 494 6,3 g 54,2 g 28 g
Haferplätzchen nahkauf 489 5,7 g 64,6 g 22,3 g
Молочный ломтик Kinder 487 4,9 g 41,5 g 33,4 g
Keks Sandwich Lidl Sondey 487 5,2 g 66,4 g 21,6 g
Karamell Gebäck Biscotto Aldi 487 5,7 g 73,9 g 18,4 g
Farmer Honig Honig 487 9 g 61 g 22 g
Cookie Salted Caramel KoRo 487 10 g 52,5 g 28 g
American Style Cookies Edeka 498 5,6 g 59 g 25,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Biskrem?

100 g of Biskrem has 492 kcal. Serving, 1.0 portion, 100.0 g (100 g): about 492 kcal.

How much protein is in Biskrem?

Biskrem contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,4 g in Serving, 1.0 portion, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 6,6 g).

How many carbs are in Biskrem?

Biskrem has 63 g of total carbohydrates per 100 g, including 3 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Biskrem?

Biskrem contains 23 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

How much sodium is in Biskrem?

100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8690504020233. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.