Beef Leg Bone Broth Concentrate
Packaged product Suppen und Saucen Hansang
Beef Leg Bone Broth Concentrate contains 18 kcal per 100 g. A Serving, 1 cup, 250 g (250 g) provides about 45 kcal.
Roughly 53 % of its calories come from fat, with 47 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
100 g provides 40.000 % of the Daily Value for Vitamin D.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 18 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 996 mg | 43 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2 g | 4 % |
| Vitamin D L | 8.000 µg | 40.000 % |
| Calcium L | 8 mg | 0,6 % |
| Eisen L | 0,76 mg | 4 % |
| Kalium L | 108 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gbelow the median for Suppen und Saucen (median 2,1 g)
- Fiber0 gin the lowest quarter of Suppen und Saucen (median 1 g)
- Sugars0 gin the lowest quarter of Suppen und Saucen (median 3,6 g)
- Fat1 gbelow the median for Suppen und Saucen (median 2,9 g)
- Saturated fat0,6 gbelow the median for Suppen und Saucen (median 0,8 g)
- Sodium996 mgin the top quarter of Suppen und Saucen (median 424 mg)
- Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hansang
- Barcode
- 0761898731475
- Label serving
- 1 cup (250 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
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| italian wedding soup kettle and fire | 18 | 1,1 g | 0,88 g | 0,22 g |
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| Goodness Cauliflower Soup The Good Kitchen | 18 | 0,4 g | 2,8 g | 0,6 g |
| Onion Soup Coop | 18 | 0,3 g | 4,3 g | 0 g |
| Soupe legumes verts Le rendez-vous des gourmets | 18 | 0,7 g | 2,8 g | 0,2 g |
| Bone Broth Bones & Marrow | 18 | 3,2 g | 1,2 g | 0 g |
| Chicken Bone Broth Pacific Foods | 18 | 4 g | 0,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Leg Bone Broth Concentrate?
100 g of Beef Leg Bone Broth Concentrate has 18 kcal. Serving, 1 cup, 250 g (250 g): about 45 kcal.
How much protein is in Beef Leg Bone Broth Concentrate?
Beef Leg Bone Broth Concentrate contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 5 g in Serving, 1 cup, 250 g (250 g). About 47 % of its calories come from protein. Compared with other Suppen und Saucen, that is below the median (median 2,1 g).
How many carbs are in Beef Leg Bone Broth Concentrate?
Beef Leg Bone Broth Concentrate has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Leg Bone Broth Concentrate?
Beef Leg Bone Broth Concentrate contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
What vitamins and minerals does Beef Leg Bone Broth Concentrate contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (40.000 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Leg Bone Broth Concentrate?
100 g contains 996 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Dezember 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0761898731475. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Dezember 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.