Beef Franks

Packaged product Fleisch Nema

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Beef Franks contains 208 kcal per 100 g. A Serving, 1 FRANK, 53 g (53 g) provides about 110 kcal.

Roughly 40 % of its calories come from protein, with 40 % from fat and 20 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 263 kcal per 100 g across 3.300 products.

100 g provides 25 % of the Daily Value for Vitamin C and 11 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

208kcal per 100 g
15,1 gprotein
7,6 gcarbohydrates
6,6 gfat
110kcal in Serving, 1 FRANK, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 208 kcal
Total fat L 6,6 g 8 %
Saturated fat L 2,8 g 14 %
Cholesterol L 38 mg 13 %
Sodium L 1.510 mg 66 %
Total carbohydrates L 7,6 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 15,1 g 30 %
Vitamin A L 0 µg0 %
Vitamin C L 22,6 mg25 %
Calcium L 0 mg0 %
Eisen L 2 mg11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 20 %Fat: 40 %208kcal / 100 g
  • Protein 40 %
  • Carbohydrates 20 %
  • Fat 40 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C25 %Eisen11 %Vitamin A0 %Calcium0 %

Nutritional insights

  • Protein15,1 gabove the median for Fleisch (median 14,3 g)
  • Sugars0 gin the lowest quarter of Fleisch (median 0,7 g)
  • Fat6,6 gin the lowest quarter of Fleisch (median 21,7 g)
  • Saturated fat2,8 gin the lowest quarter of Fleisch (median 8,1 g)
  • Sodium1.510 mgin the top quarter of Fleisch (median 800 mg)
  • Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 208 kcal208 kcal
Protein 15,1 g15,1 g
Carbohydrates 7,6 g7,6 g
Fat 6,6 g6,6 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 1.509 mg1.510 mg

Product details

Brand
Nema
Barcode
0881428000403
Label serving
1 FRANK (53 g)
Category
Würste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef water, sodium lactate, modified food starch, salt, spices, soy protein isolate, dextrose, sodium phosphates, liquid smoke, ascorbic acid, sodium nitrite.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef Franks?

100 g of Beef Franks has 208 kcal. Serving, 1 FRANK, 53 g (53 g): about 110 kcal.

Is Beef Franks high in protein?

Beef Franks contains 15,1 g of protein per 100 g (30 % of the 50 g Daily Value), or 8 g in Serving, 1 FRANK, 53 g (53 g). About 40 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 14,3 g).

How many carbs are in Beef Franks?

Beef Franks has 7,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Beef Franks?

Beef Franks contains 6,6 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

What vitamins and minerals does Beef Franks contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (25 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Beef Franks?

100 g contains 1.510 mg of sodium, 66 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899743. License: CC0 1.0 (U.S. public domain). Source record dated 8. September 2017. Imported 6. November 2026.
  • Open Food Facts, record 0881428000403. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.