Beef franks in natural casing

Packaged product Fleisch

Beef franks in natural casing contains 267 kcal per 100 g. A Serving, 1 FRANKFURT, 75 g (75 g) provides about 200 kcal.

Roughly 78 % of its calories come from fat, with 20 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

267kcal per 100 g
13,3 gprotein
1,3 gcarbohydrates
22,7 gfat
200kcal in Serving, 1 FRANKFURT, 75 g (75 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 22,7 g 29 %
Saturated fat L 9,3 g 47 %
Cholesterol L 53 mg 18 %
Sodium L 840 mg 37 %
Total carbohydrates L 1,3 g 0,5 %
Dietary fiber L 0 g 0 %
Total sugars L 1,3 g
Protein L 13,3 g 27 %
Vitamin A L 0 µg0 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Eisen L 0,96 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 2 %Fat: 78 %267kcal / 100 g
  • Protein 20 %
  • Carbohydrates 2 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen5 %Vitamin A0 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein13,3 gbelow the median for Fleisch (median 14,3 g)
  • Sugars1,3 gin the top quarter of Fleisch (median 0,7 g)
  • Fat22,7 gabove the median for Fleisch (median 22 g)
  • Saturated fat9,3 gabove the median for Fleisch (median 8,2 g)
  • Sodium840 mgabove the median for Fleisch (median 800 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 13,3 g13,3 g
Carbohydrates 1,3 g1,3 g
Fat 22,7 g22,7 g
Fiber 0 g0 g
Sugars 1,3 g1,3 g
Sodium 840 mg840 mg

Product details

Barcode
0015138386001
Label serving
1 FRANKFURT (75 g)
Category
Würste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Beef, water, seasoning mix (corn syrup solids, dextrose, paprika, natural spices, flavorings, sodium erythorbate), salt, sodium nitrite, packed in sheep casing.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Salsiccia Classic Bratwurst K-Classic 267 18 g 0,5 g 21,5 g
Salsiccia Pikant K Classic 267 18 g 0,3 g 21,5 g
Geflügel Wiener Gutfried 267 14 g 1 g 23 g
Münchner Weißwurst REWE 267 13 g 2 g 23 g
Saucisse blanche Charculor 267 13 g 2 g 23 g
Bockwurst Hofmaier 267 14,5 g 1 g 22,5 g
Saucisse blanche à griller Charculor 267 13 g 2 g 23 g
Knacki Herta 267 13 g 2 g 23 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Beef franks in natural casing?

100 g of Beef franks in natural casing has 267 kcal. Serving, 1 FRANKFURT, 75 g (75 g): about 200 kcal.

Is Beef franks in natural casing high in protein?

Beef franks in natural casing contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 10 g in Serving, 1 FRANKFURT, 75 g (75 g). About 20 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 14,3 g).

How many carbs are in Beef franks in natural casing?

Beef franks in natural casing has 1,3 g of total carbohydrates per 100 g, including 0 g of fiber and 1,3 g of sugars.

How much fat is in Beef franks in natural casing?

Beef franks in natural casing contains 22,7 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in Beef franks in natural casing?

100 g contains 840 mg of sodium, 37 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1801293. License: CC0 1.0 (U.S. public domain). Source record dated 9. März 2018. Imported 6. November 2026.
  • Open Food Facts, record 0015138386001. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.