Beef franks
Packaged product Fleisch
Beef franks contains 250 kcal per 100 g. A Serving, 1 FRANK, 56 g (56 g) provides about 140 kcal.
Roughly 76 % of its calories come from fat, with 18 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (263 kcal per 100 g).
100 g provides 12 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 23,2 g | 30 % |
| Saturated fat L | 8,9 g | 45 % |
| Cholesterol L | 54 mg | 18 % |
| Sodium L | 946 mg | 41 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 3,6 g | |
| Protein L | 12,5 g | 25 % |
| Vitamin A L | 53,7 µg | 6 % |
| Vitamin C L | 10,7 mg | 12 % |
| Calcium L | 36 mg | 3 % |
| Eisen L | 1,6 mg | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 5 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein12,5 gin the lowest quarter of Fleisch (median 14,3 g)
- Sugars3,6 gin the top quarter of Fleisch (median 0,7 g)
- Fat23,2 gabove the median for Fleisch (median 21,7 g)
- Saturated fat8,9 gabove the median for Fleisch (median 8,1 g)
- Sodium946 mgabove the median for Fleisch (median 800 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 179 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 12,5 g | 12,5 g |
| Carbohydrates | 3,6 g | 3,6 g |
| Fat | 23,2 g | 23,2 g |
| Fiber | 0 g | 0 g |
| Sugars | 3,6 g | 3,6 g |
| Sodium | 946 mg | 946 mg |
Product details
- Barcode
- 0040578053480
- Label serving
- 1 FRANK (56 g)
- Category
- Würste
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef, water, dextrose, salt, mustard, potassium lactate, sodium phosphate, sodium diacetate, sodium ascorbate, oleoresin of paprika, natural flavors (spice extractives), sodium nitrite.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
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|---|---|---|---|---|
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| Organic prairie, uncured beef summer sausage Organic Prairie | 250 | 17,9 g | 0 g | 21,4 g |
| Uncured Beef Hot Dogs 365 Whole Foods Market | 250 | 13,2 g | 2,6 g | 19,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef franks?
100 g of Beef franks has 250 kcal. Serving, 1 FRANK, 56 g (56 g): about 140 kcal.
Is Beef franks high in protein?
Beef franks contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 7 g in Serving, 1 FRANK, 56 g (56 g). About 18 % of its calories come from protein. Compared with other Fleisch, that is in the lowest quarter (median 14,3 g).
How many carbs are in Beef franks?
Beef franks has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 3,6 g of sugars.
How much fat is in Beef franks?
Beef franks contains 23,2 g of fat per 100 g, of which 8,9 g is saturated (45 % of the Daily Value).
What vitamins and minerals does Beef franks contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef franks?
100 g contains 946 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1930744. License: CC0 1.0 (U.S. public domain). Source record dated 27. Dezember 2017. Imported 6. November 2026.
- Open Food Facts, record 0040578053480. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.