Beef Bone Broth
Packaged product Suppen und Saucen brodo
Beef Bone Broth contains 19 kcal per 100 g. A Serving, 1.0 portion, 235.0 g (235 g) provides about 45 kcal.
Roughly 77 % of its calories come from protein, with 23 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 13 kcal per 100 g across 95 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 19,1 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 160 mg | 7 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,3 g | 9 % |
| Vitamin A L | 0 µg | 0 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 1,7 mg | 0,1 % |
| Kalium L | 86,4 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77 %
- Carbohydrates 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,3 gin the top quarter of Suppen und Saucen (median 1,3 g)
- Sodium160 mgin the lowest quarter of Suppen und Saucen (median 323 mg)
- Protein per 100 kcal22,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Filtered Water, Beef Bones Derived From 100% Grass Fed Cattle, Organic Carrots, Organic Onions, Organic Celery, Organic Tomato Paste, Organic Ginger Juice, Himalayan Sea Salt, Organic Black Peppercorns, Organic Bay Leaves
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hearth Bone Broth Brodo | 19 | 4,3 g | 0,43 g | 0 g |
| Venison Bone Broth Kettle & Fire | 19 | 4,2 g | 0 g | 0,21 g |
| Organic Chicken Bone Broth Trader Joe's | 19 | 4,4 g | 0 g | 0 g |
| Premium Free Range Chicken Broth The Little None Broth Company | 19 | 2 g | 1,5 g | 0,47 g |
| Bouillon Volaille et vermicelles Royco | 20 | 0,7 g | 4 g | 0,1 g |
| Carrés de légumes Carré Futés | 18 | 0,24 g | 0,5 g | 0,91 g |
| Rinderfond Larco | 18 | 1,4 g | 1,3 g | 0,8 g |
| Bouillon Saint-Joseph | 18 | 1,4 g | 0,6 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Bone Broth?
100 g of Beef Bone Broth has 19 kcal. Serving, 1.0 portion, 235.0 g (235 g): about 45 kcal.
How much protein is in Beef Bone Broth?
Beef Bone Broth contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 10 g in Serving, 1.0 portion, 235.0 g (235 g). About 77 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 1,3 g).
How many carbs are in Beef Bone Broth?
Beef Bone Broth has 1,3 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Bone Broth?
Beef Bone Broth contains 0 g of fat per 100 g.
How much sodium is in Beef Bone Broth?
100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0859922006832. License: ODbL 1.0 (Open Food Facts). Source record dated 7. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.