Bay Scallops

Packaged product Fisch und Meeresfrüchte Sailon Supreme

Bay Scallops contains 88 kcal per 100 g. A Serving, 0.333 cup, 113 g (113 g) provides about 99 kcal.

Roughly 78 % of its calories come from protein, with 12 % from carbohydrates and 9 % from fat (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (94 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

88kcal per 100 g
16,8 gprotein
2,7 gcarbohydrates
0,88 gfat
99kcal in Serving, 0.333 cup, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 88 kcal
Total fat L 0,88 g 1 %
Saturated fat L 0,09 g 0,5 %
Trans fat L 0 g
Cholesterol L 31 mg 10 %
Sodium L 159 mg 7 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 16,8 g 34 %
Vitamin A L 26,4 µg3 %
Vitamin C L 3,2 mg4 %
Calcium L 18 mg1 %
Eisen L 0,32 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 78 %Carbohydrates: 12 %Fat: 9 %88kcal / 100 g
  • Protein 78 %
  • Carbohydrates 12 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C4 %Vitamin A3 %Eisen2 %Calcium1 %

Nutritional insights

  • Protein16,8 gabove the median for Fisch und Meeresfrüchte (median 15,3 g)
  • Fat0,88 gbelow the median for Fisch und Meeresfrüchte (median 1,5 g)
  • Saturated fat0,09 gbelow the median for Fisch und Meeresfrüchte (median 0,1 g)
  • Sodium159 mgbelow the median for Fisch und Meeresfrüchte (median 292 mg)
  • Protein per 100 kcal19,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L0,27 g
Other components (1)
Vitamin A, IE L88 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 88 kcal88 kcal
Protein 16,8 g16,8 g
Carbohydrates 2,7 g2,7 g
Fat 0,88 g0,88 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 159 mg159 mg

Product details

Brand
Sailon Supreme
Barcode
0710210032165
Label serving
0.333 cup (113 g)
Category
Gefrorene Meeresfrüchte
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bay scallops

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Raw Shrimp Wal-Mart 88 17,7 g 0,88 g 0,44 g
Pacific surf basa, swai fillet Pacific 88 13,3 g 0 g 4 g
Organic Shrimp Wegmans 88 21,2 g 0 g 0,44 g
Fresh water ez-peel shrimp Crystal Cove Seafood 88 16,8 g 0,88 g 1,3 g
Grain-Fed Catfish Fillet Split Freshwater Farms 88 15 g 0,88 g 3,1 g
Key west pink shrimp Whole Foods Market 88 20,4 g 0 g 0,44 g
Mahi mahi fillets Whole Foods Market Inc. 88 18,6 g 0 g 0,88 g
Flounder Boneless Fillets Ahold 88 18,6 g 0 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bay Scallops?

100 g of Bay Scallops has 88 kcal. Serving, 0.333 cup, 113 g (113 g): about 99 kcal.

Is Bay Scallops high in protein?

Bay Scallops contains 16,8 g of protein per 100 g (34 % of the 50 g Daily Value), or 19 g in Serving, 0.333 cup, 113 g (113 g). About 78 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is above the median (median 15,3 g).

How many carbs are in Bay Scallops?

Bay Scallops has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Bay Scallops?

Bay Scallops contains 0,88 g of fat per 100 g, of which 0,09 g is saturated (0,5 % of the Daily Value).

How much sodium is in Bay Scallops?

100 g contains 159 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1899425. License: CC0 1.0 (U.S. public domain). Source record dated 27. November 2017. Imported 6. November 2026.
  • Open Food Facts, record 0710210032165. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.