Balsamic Mozzarella Chicken
Balsamic Mozzarella Chicken contains 122 kcal per 100 g. A Serving, 1 tray, 336 g (336 g) provides about 410 kcal.
Roughly 48 % of its calories come from protein, with 42 % from fat and 10 % from carbohydrates (estimated with general energy factors).
That is close to the median for Geflügel on FoodFactly (134 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 122 kcal | |
| Total fat L | 5,7 g | 7 % |
| Saturated fat L | 3 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 49,1 mg | 16 % |
| Sodium L | 137 mg | 6 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,6 g | 1 % |
| Protein L | 14,3 g | 29 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 59,5 mg | 5 % |
| Eisen L | 0,3 mg | 2 % |
| Kalium L | 262 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 48 %
- Carbohydrates 10 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,3 gbelow the median for Geflügel (median 17,9 g)
- Fiber0,6 gabove the median for Geflügel (median 0 g)
- Sugars1,8 gabove the median for Geflügel (median 0,87 g)
- Fat5,7 gabove the median for Geflügel (median 4,3 g)
- Saturated fat3 gin the top quarter of Geflügel (median 1,2 g)
- Sodium137 mgbelow the median for Geflügel (median 283 mg)
- Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Balsamic Mozzarella Chicken with Basil Pesto Squash Blend Meal Simple | 122 | 48 g | 10 g | 19 g |
| Balsamic Mozzarella Chicken Simple Meal By HEB | 122 | 14,3 g | 3 g | 5,7 g |
| Balsamic Mozzarella Chicken with Basil Pesto Squash H-E-B Meal Simple | 122 | 14,3 g | 3 g | 5,7 g |
| Balsamic Mozzarella Chicken with Basil Pesto Squash Blend H-E-B Meal Simple | 122 | 14,3 g | 3 g | 5,7 g |
| Babas Tandoori Chicken Munchie Box Savage Kitchen | 122 | 8,1 g | 17,1 g | 2,3 g |
| Napoli Chicken Meatballs Foxes Den | 122 | 6,8 g | 15,8 g | 3,4 g |
| White chicken chili with beans Home Chef | 122 | 6,1 g | 6,9 g | 7,8 g |
| chicken thigh meat Vilniaus paukštynas | 122 | 15,1 g | 3,5 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Balsamic Mozzarella Chicken?
100 g of Balsamic Mozzarella Chicken has 122 kcal. Serving, 1 tray, 336 g (336 g): about 410 kcal.
Is Balsamic Mozzarella Chicken high in protein?
Balsamic Mozzarella Chicken contains 14,3 g of protein per 100 g (29 % of the 50 g Daily Value), or 48 g in Serving, 1 tray, 336 g (336 g). About 48 % of its calories come from protein. Compared with other Geflügel, that is below the median (median 17,9 g).
How many carbs are in Balsamic Mozzarella Chicken?
Balsamic Mozzarella Chicken has 3 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Balsamic Mozzarella Chicken?
Balsamic Mozzarella Chicken contains 5,7 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Balsamic Mozzarella Chicken?
100 g contains 137 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0223123006937. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Februar 2026. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.