Baked Original

Packaged product Brot und Backwaren Herr's

Baked Original contains 429 kcal per 100 g. A Serving, 13 crisps, 28 g (28 g) provides about 120 kcal.

Roughly 77 % of its calories come from carbohydrates, with 16 % from fat and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

100 g provides 24 % of the Daily Value for Kalium and 11 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Baked Original by Herr's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
429kcal per 100 g
7,1 gprotein
78,6 gcarbohydrates
7,1 gfat
120kcal in Serving, 13 crisps, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 7,1 g 9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 643 mg 28 %
Total carbohydrates L 78,6 g 29 %
Dietary fiber L 3,6 g 13 %
Total sugars L 7,1 g
Added sugars L 7,1 g 14 %
Protein L 7,1 g 14 %
Vitamin D L 0 µg0 %
Calcium L 143 mg11 %
Eisen L 1,4 mg8 %
Kalium L 1.140 mg24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 77 %Fat: 16 %429kcal / 100 g
  • Protein 7 %
  • Carbohydrates 77 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium24 %Calcium11 %Eisen8 %Vitamin D0 %

Nutritional insights

  • Protein7,1 gbelow the median for Brot und Backwaren (median 8 g)
  • Fiber3,6 gabove the median for Brot und Backwaren (median 2,4 g)
  • Sugars7,1 gabove the median for Brot und Backwaren (median 3,9 g)
  • Fat7,1 gabove the median for Brot und Backwaren (median 7,1 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 1,6 g)
  • Sodium643 mgin the top quarter of Brot und Backwaren (median 410 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 7,1 g7,1 g
Carbohydrates 78,6 g78,6 g
Fat 7,1 g7,1 g
Fiber 3,6 g3,6 g
Sugars 7,1 g7,1 g
Sodium 643 mg643 mg

Product details

Brand
Herr's
Barcode
0072600083592
Label serving
13 crisps (28 g)
Category
Brot und Backwaren

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baked Original?

100 g of Baked Original has 429 kcal. Serving, 13 crisps, 28 g (28 g): about 120 kcal.

How much protein is in Baked Original?

Baked Original contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in Serving, 13 crisps, 28 g (28 g). About 7 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8 g).

How many carbs are in Baked Original?

Baked Original has 78,6 g of total carbohydrates per 100 g, including 3,6 g of fiber and 7,1 g of sugars.

How much fat is in Baked Original?

Baked Original contains 7,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Baked Original contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kalium (24 % DV) and Calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Baked Original?

100 g contains 643 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. September 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072600083592. License: ODbL 1.0 (Open Food Facts). Source record dated 3. September 2025. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2569311. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.