Authentic italian thin crust pizza
Packaged product Mahlzeiten und Gerichte
Authentic italian thin crust pizza contains 290 kcal per 100 g. A Serving, 0.333 PIZZA, 119 g (119 g) provides about 345 kcal.
Roughly 47 % of its calories come from carbohydrates, with 43 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 236 kcal per 100 g across 2.819 products.
100 g provides 17 % of the Daily Value for Eisen, 14 % of the Daily Value for Vitamin A and 13 % of the Daily Value for Calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 290 kcal | |
| Total fat L | 13,4 g | 17 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 21 mg | 7 % |
| Sodium L | 622 mg | 27 % |
| Total carbohydrates L | 32,8 g | 12 % |
| Dietary fiber L | 1,7 g | 6 % |
| Total sugars L | 4,2 g | |
| Protein L | 7,6 g | 15 % |
| Vitamin A L | 126 µg | 14 % |
| Vitamin C L | 4 mg | 4 % |
| Calcium L | 168 mg | 13 % |
| Eisen L | 3 mg | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 47 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Sugars4,2 gin the top quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Fat13,4 gin the top quarter of Mahlzeiten und Gerichte (median 8,9 g)
- Saturated fat5 gin the top quarter of Mahlzeiten und Gerichte (median 3,8 g)
- Sodium622 mgin the top quarter of Mahlzeiten und Gerichte (median 500 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 420 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 290 kcal | 290 kcal |
| Protein | 7,6 g | 7,6 g |
| Carbohydrates | 32,8 g | 32,8 g |
| Fat | 13,5 g | 13,4 g |
| Fiber | 1,7 g | 1,7 g |
| Sugars | 4,2 g | 4,2 g |
| Sodium | 622 mg | 622 mg |
Product details
- Barcode
- 0011150195089
- Label serving
- 0.333 PIZZA (119 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic gluten free dough preparation (organic corn starch, organic buckwheat flour, organic potato starch, organic rice flour, organic brown sugar, thickener: guar gum, acidity regulator: citric acid, raising agent: sodium bicarbonate), organic mozzarella cheese (organic milk, salt, rennet, starter culture), organic tomato puree, water, organic extra virgin olive oil, organic provolone cheese (organic milk, salt, rennet), organic parmigiano reggiano cheese (organic milk, salt, rennet), organic fontal cheese (organic milk, salt, rennet), organic yeast, salt, organic sunflower seed oil, organic dextrose, organic onion, organic garlic, organic basil, organic oregano.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatenOlivenölHefeSalzSonnenblumenölZwiebelnKnoblauchReisZuckerMilch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pizza Formatges Ametller Origen | 290 | 16 g | 25 g | 14 g |
| Pizza formaggi e tartufo bofrost | 290 | 11 g | 30 g | 14 g |
| Pizzas Sabatasso's | 290 | 12 g | 25 g | 15 g |
| Signature crust pizza Signature | 290 | 10,1 g | 29,7 g | 15,2 g |
| Bianca Sette Formaggi Gustavo Gusto | 290 | 12,7 g | 26,6 g | 14,4 g |
| Stonebaked spicy salami and nduja pizza Aldi | 291 | 9,6 g | 32,3 g | 13,4 g |
| Pizza com Queijo Mozzarella e Pepperoni Pingo Doce | 291 | 14,1 g | 28 g | 13,1 g |
| ไก่ย่างพริกไทยดำ Alfredo | 289 | 11,1 g | 33,3 g | 13,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Authentic italian thin crust pizza?
100 g of Authentic italian thin crust pizza has 290 kcal. Serving, 0.333 PIZZA, 119 g (119 g): about 345 kcal.
How much protein is in Authentic italian thin crust pizza?
Authentic italian thin crust pizza contains 7,6 g of protein per 100 g (15 % of the 50 g Daily Value), or 9 g in Serving, 0.333 PIZZA, 119 g (119 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Authentic italian thin crust pizza?
Authentic italian thin crust pizza has 32,8 g of total carbohydrates per 100 g, including 1,7 g of fiber and 4,2 g of sugars.
How much fat is in Authentic italian thin crust pizza?
Authentic italian thin crust pizza contains 13,4 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
What vitamins and minerals does Authentic italian thin crust pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (17 % DV), Vitamin A (14 % DV) and Calcium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Authentic italian thin crust pizza?
100 g contains 622 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1938835. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juni 2021. Imported 6. November 2026.
- Open Food Facts, record 0011150195089. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.