Assorted chocolates
Packaged product Süßigkeiten und Desserts Mrs. Fields
Assorted chocolates contains 395 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 395 kcal.
Roughly 66 % of its calories come from carbohydrates, with 31 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 515 kcal per 100 g across 3.590 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 395 kcal | |
| Total fat L | 13,2 g | 17 % |
| Saturated fat L | 7,9 g | 39 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 118 mg | 5 % |
| Total carbohydrates L | 63,2 g | 23 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 50 g | |
| Protein L | 2,6 g | 5 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 105 mg | 8 % |
| Eisen L | 0,95 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 66 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of Süßigkeiten und Desserts (median 5,7 g)
- Fiber2,6 gbelow the median for Süßigkeiten und Desserts (median 3 g)
- Sugars50 gabove the median for Süßigkeiten und Desserts (median 47,2 g)
- Fat13,2 gin the lowest quarter of Süßigkeiten und Desserts (median 31 g)
- Saturated fat7,9 gin the lowest quarter of Süßigkeiten und Desserts (median 17,9 g)
- Sodium118 mgabove the median for Süßigkeiten und Desserts (median 77 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | USDA Branded | Open Food Facts |
|---|---|---|
| Calories | 395 kcal | 452 kcal |
| Protein | 2,6 g | 5,4 g |
| Carbohydrates | 63,2 g | 61 g |
| Fat | 13,2 g | 19,9 g |
| Fiber | 2,6 g | 2,6 g |
| Sugars | 50 g | 50 g |
| Sodium | 118 mg | 118 mg |
Product details
- Brand
- Mrs. Fields
- Barcode
- 0070203905716
- Label serving
- 1 serving (100 g)
- Category
- Schokoladenbonbons
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, milk/dark chocolate [sugar, whole/non fat milk powder, cocoa butter, chocolate liquor, soy lecithin-emulsifier, natural vanilla flavor], corn syrup, partially hydrogenated vegetable oils [soybean, palm/palm kernel and cottonseed oils], evaporated milk [milk, dipotassium phosphate, carrageenan, vitamin d3], contains 2% or less: pecans, peanut butter [peanuts, dextrose, hydrogenated rapeseed and cottonseed oils, salt], brownie center [wheat flour, sugar, partially hydrogenated soybean/cottonseed oils, dutched cocoa, high fructose corn syrup, glycerin, dextrose, salt, corn starch, soy lecithin], coconut, chocolate coating [sugar, partially hydrogenated palm/palm kernel oils, dutched cocoa, nonfat dry milk, dried whey, soy lecithin-an emulsifier, salt, artificial flavor], invert sugar, chocolate liquor, milk solids [cream, milkfat, whey solids, nonfat dry milk], salt, freeze dried strawberries, natural and artificial flavors, invertase, citric acid, freeze dried raspberries, dried egg whites, soy lecithin, red 40, glycerin, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerMilchErdnussSalzEiKakaobutterPalmöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Old Fashioned Vanilla Creme Drops Zachary Confections Inc. | 395 | 0 g | 86 g | 7 g |
| Mint Patties Pearson Candy Co | 395 | 2,6 g | 81,6 g | 6,6 g |
| Mint patties Pearson's | 395 | 2,6 g | 81,6 g | 6,6 g |
| Mint Patties Pearson's | 395 | 2,6 g | 81,6 g | 6,6 g |
| Fudge Three Rivers Confections Llc | 395 | 2,6 g | 76,3 g | 10,5 g |
| Coconut patties Anastasia Confections Inc. | 395 | 2,6 g | 65,8 g | 15,8 g |
| Milk chocolate Hammond's Candies | 395 | 2,6 g | 55,3 g | 15,8 g |
| Kohler original recipe chocolates, dark chocolate crunch bar, hazelnut Kohler Original Recipe Chocolates | 395 | 4,7 g | 37,2 g | 27,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Assorted chocolates?
100 g of Assorted chocolates has 395 kcal. Serving, 1 serving, 100 g (100 g): about 395 kcal.
How much protein is in Assorted chocolates?
Assorted chocolates contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,6 g in Serving, 1 serving, 100 g (100 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,7 g).
How many carbs are in Assorted chocolates?
Assorted chocolates has 63,2 g of total carbohydrates per 100 g, including 2,6 g of fiber and 50 g of sugars.
How much fat is in Assorted chocolates?
Assorted chocolates contains 13,2 g of fat per 100 g, of which 7,9 g is saturated (39 % of the Daily Value).
How much sodium is in Assorted chocolates?
100 g contains 118 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30. September 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1914176. License: CC0 1.0 (U.S. public domain). Source record dated 2. November 2018. Imported 6. November 2026.
- Open Food Facts, record 0070203905716. License: ODbL 1.0 (Open Food Facts). Source record dated 30. September 2025. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.