Artisan mini danish
Packaged product Süßigkeiten und Desserts
Artisan mini danish contains 429 kcal per 100 g. A Serving, 1 DANISH, 35 g (35 g) provides about 150 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (395 kcal per 100 g).
100 g provides 29 % of the Daily Value for Vitamin A and 11 % of the Daily Value for Eisen.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 22,9 g | 29 % |
| Saturated fat L | 8,6 g | 43 % |
| Trans fat L | 0 g | |
| Cholesterol L | 43 mg | 14 % |
| Sodium L | 514 mg | 22 % |
| Total carbohydrates L | 48,6 g | 18 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 22,9 g | |
| Protein L | 5,7 g | 11 % |
| Vitamin A L | 257 µg | 29 % |
| Vitamin C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Eisen L | 2,1 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,7 gin the top quarter of Süßigkeiten und Desserts (median 4,4 g)
- Fiber2,9 gin the top quarter of Süßigkeiten und Desserts (median 1,4 g)
- Sugars22,9 gin the lowest quarter of Süßigkeiten und Desserts (median 31,6 g)
- Fat22,9 gin the top quarter of Süßigkeiten und Desserts (median 18 g)
- Saturated fat8,6 gabove the median for Süßigkeiten und Desserts (median 6,7 g)
- Sodium514 mgin the top quarter of Süßigkeiten und Desserts (median 257 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 857 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 429 kcal | 429 kcal |
| Protein | 5,7 g | 5,7 g |
| Carbohydrates | 48,6 g | 48,6 g |
| Fat | 22,9 g | 22,9 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 22,9 g | 22,9 g |
| Sodium | 514 mg | 514 mg |
Product details
- Barcode
- 0045084227073
- Label serving
- 1 DANISH (35 g)
- Category
- Kuchen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), margarine (palm oil, soybean oil, water, salt, contains less than 2% of: mono - and diglycerides, soy lecithin, sodium benzoate [a preservative], citric acid, natural & artificial flavor, vitamin a palmitate, beta carotene [color], vitamin d3, whey), sugar, water, eggs, high fructose corn syrup, milk, neufchatel cheese (cultured pasteurized milk and cream, salt, carob bean gum), corn syrup, palm oil, contains 2% or less: nonfat milk, yeast, salt, invert sugar, monoglycerides, milk protein concentrate, egg whites, glycerine, tapioca dextrin, cheese culture, microcrystalline cellulose, food starch-modified, carob bean gum, lactic acid, sodium stearoyl lactylate, artificial flavor, mono - and diglycerides, casein, citric acid, agar, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), whey, potassium sorbate and calcium propionate (as preservatives), dextrose, calcium lactate, lemon juice concentrate, soy lecithin, artificial color, ascorbic acid, enzymes, apocarotenal (for color).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Red velvet cake Tesco | 429 | 3,5 g | 56 g | 21 g |
| Donuts cinnamon sugar Nickles | 429 | 3,6 g | 62,5 g | 21,4 g |
| Market pantry, red velvet cake bites Market Pantry | 429 | 3,6 g | 60,7 g | 17,9 g |
| Brownie bites tiny treats, brownie bites Archer Farms | 429 | 3,6 g | 53,6 g | 25 g |
| Cinnamon Swirl Coffee Cake Target Stores | 429 | 3,6 g | 60,7 g | 19,6 g |
| Кекс Ети Плодове Eti | 429 | 4,9 g | 54,9 g | 20,5 g |
| Brownie Brittle Sheila G's | 429 | 3,6 g | 71,4 g | 17,9 g |
| Brownie brittle, chocolate chip Brownie Brittle Llc | 429 | 3,6 g | 75 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artisan mini danish?
100 g of Artisan mini danish has 429 kcal. Serving, 1 DANISH, 35 g (35 g): about 150 kcal.
How much protein is in Artisan mini danish?
Artisan mini danish contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in Serving, 1 DANISH, 35 g (35 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 4,4 g).
How many carbs are in Artisan mini danish?
Artisan mini danish has 48,6 g of total carbohydrates per 100 g, including 2,9 g of fiber and 22,9 g of sugars.
How much fat is in Artisan mini danish?
Artisan mini danish contains 22,9 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
What vitamins and minerals does Artisan mini danish contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (29 % DV) and Eisen (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Artisan mini danish?
100 g contains 514 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2112862. License: CC0 1.0 (U.S. public domain). Source record dated 7. April 2020. Imported 6. November 2026.
- Open Food Facts, record 0045084227073. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.