Apple pancake

Packaged product Süßigkeiten und Desserts Majas

Apple pancake contains 185 kcal per 100 g. A Serving, 6 pancakes, 420 g (420 g) provides about 777 kcal.

Roughly 85 % of its calories come from carbohydrates, with 9 % from protein and 6 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Apple pancake by Majas, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
185kcal per 100 g
4,3 gprotein
39 gcarbohydrates
1,2 gfat
777kcal in Serving, 6 pancakes, 420 g (420 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 185 kcal
Total fat L 1,2 g 2 %
Saturated fat L 0,5 g 3 %
Cholesterol L 85 mg 28 %
Sodium L 460 mg 20 %
Total carbohydrates L 39 g 14 %
Dietary fiber L 3 g 11 %
Total sugars L 16,2 g
Protein L 4,3 g 9 %
Vitamin A L 60 µg7 %
Vitamin C L 1 mg1 %
Calcium L 60 mg5 %
Eisen L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 85 %Fat: 6 %185kcal / 100 g
  • Protein 9 %
  • Carbohydrates 85 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A7 %Eisen6 %Calcium5 %Vitamin C1 %

Nutritional insights

  • Protein4,3 gbelow the median for Süßigkeiten und Desserts (median 5,7 g)
  • Fiber3 gabove the median for Süßigkeiten und Desserts (median 2 g)
  • Sugars16,2 gbelow the median for Süßigkeiten und Desserts (median 21,2 g)
  • Fat1,2 gin the lowest quarter of Süßigkeiten und Desserts (median 13,3 g)
  • Saturated fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,5 g)
  • Sodium460 mgin the top quarter of Süßigkeiten und Desserts (median 180 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Majas
Barcode
4750050690039
Label serving
6 pancakes (420 g)
Category
Süßigkeiten und Desserts

Ingredients

Āboli

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Apple pancake?

100 g of Apple pancake has 185 kcal. Serving, 6 pancakes, 420 g (420 g): about 777 kcal.

How much protein is in Apple pancake?

Apple pancake contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 18,1 g in Serving, 6 pancakes, 420 g (420 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 5,7 g).

How many carbs are in Apple pancake?

Apple pancake has 39 g of total carbohydrates per 100 g, including 3 g of fiber and 16,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Apple pancake?

Apple pancake contains 1,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Apple pancake?

100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. September 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4750050690039. License: ODbL 1.0 (Open Food Facts). Source record dated 18. September 2025. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.