Almonds Kisses

Packaged product Süßigkeiten und Desserts Bartons

Almonds Kisses contains 361 kcal per 100 g. A Serving, 36 g (36 g) provides about 130 kcal.

Roughly 49 % of its calories come from carbohydrates, with 45 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (385 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Almonds Kisses by Bartons, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
5,6 gprotein
47,2 gcarbohydrates
19,4 gfat
130kcal in Serving, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 19,4 g 25 %
Saturated fat L 6,9 g 35 %
Trans fat L 0 g
Cholesterol L 27,8 mg 9 %
Sodium L 27,8 mg 1 %
Total carbohydrates L 47,2 g 17 %
Dietary fiber L 2,8 g 10 %
Total sugars L 36,1 g
Added sugars L 33,3 g 67 %
Protein L 5,6 g 11 %
Vitamin D L 0 µg0 %
Calcium L 66,7 mg5 %
Eisen L 0 mg0 %
Kalium L 203 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 49 %Fat: 45 %361kcal / 100 g
  • Protein 6 %
  • Carbohydrates 49 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Kalium4 %Vitamin D0 %Eisen0 %

Nutritional insights

  • Protein5,6 gin the top quarter of Süßigkeiten und Desserts (median 2,6 g)
  • Fiber2,8 gin the top quarter of Süßigkeiten und Desserts (median 0 g)
  • Sugars36,1 gin the lowest quarter of Süßigkeiten und Desserts (median 54,8 g)
  • Fat19,4 gabove the median for Süßigkeiten und Desserts (median 0,5 g)
  • Saturated fat6,9 gabove the median for Süßigkeiten und Desserts (median 1,3 g)
  • Sodium27,8 mgbelow the median for Süßigkeiten und Desserts (median 50 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bartons
Barcode
0053847025903
Quantity
8 oz
Label serving
36 g
Category
Süßwaren
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SUGAR, TAPIOCA SYRUP, CREAM, ALMONDS, WATER, VEGETABLE OIL (COCONUT OIL AND/OR HYDROGENATED COTTONSEED OIL AND/OR HYDROGENATED PALM KERNEL OIL), MILK POWDER, COCOA POWDER, CHOCOLATE LIQUOR, INVERT SUGAR, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerRahmMandelSalzKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Almonds Kisses?

100 g of Almonds Kisses has 361 kcal. Serving, 36 g (36 g): about 130 kcal.

How much protein is in Almonds Kisses?

Almonds Kisses contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in Serving, 36 g (36 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,6 g).

How many carbs are in Almonds Kisses?

Almonds Kisses has 47,2 g of total carbohydrates per 100 g, including 2,8 g of fiber and 36,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Almonds Kisses?

Almonds Kisses contains 19,4 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in Almonds Kisses?

100 g contains 27,8 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. Mai 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0053847025903. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Mai 2024. Imported 8. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.