All Purpose Flour

Packaged product Mahlzeiten und Gerichte GOOD & GATHER

All Purpose Flour contains 367 kcal per 100 g. A typical serving of 1/4 cup (30 g) provides about 110 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (365 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

367kcal per 100 g
10 gprotein
76,7 gcarbohydrates
0 gfat
110kcal in 1/4 cup (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 367 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 76,7 g 28 %
Dietary fiber L 3,3 g 12 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %
Vitamin D L 0 µg0 %
Calcium L 33 mg3 %
Eisen L 1,3 mg7 %
Kalium L 100 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %367kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Calcium3 %Kalium2 %Vitamin D0 %

Nutritional insights

  • Fiber3,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 4 g)
  • Fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 0,75 g)
  • Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal367 kcal
Protein 10 g10 g
Carbohydrates 76,7 g76,7 g
Fat 0 g0 g
Fiber 3,3 g3,3 g
Sugars 0 g0 g
Sodium 0 mg0 mg

Product details

Brand
GOOD & GATHER
Barcode
0085239294123
Label serving
1/4 cup
Category
Flours & Corn Meal

Ingredients

ORGANIC WHEAT FLOUR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Weizenmehl

Similar products

FoodCaloriesProteinCarbsFat
Sweet Rice Flour KODA FARMS 367 6,7 g 83,3 g 0 g
White Corn & Cassava Fermented Banku Flour, White Corn & Cassava MAAME-YAA 367 6,7 g 81,7 g 0 g
Yellow Corn Meal, Yellow BEST YET 367 6,7 g 80 g 1,7 g
Enriched & Pre-Sifted Unbleached All Purpose Flour GOOD & GATHER 367 10 g 76,7 g 0 g
Organic Pastry Flour CENTRAL MILLING 367 10 g 76,7 g 0 g
Bleached Presifted Enriched All Purpose Flour MARKET BASKET 367 10 g 76,7 g 0 g
Organic All Purpose Flour FIELD DAY 367 10 g 73,3 g 0 g
Traditional Flavor Authentic Instant Yellow Corn Masa Flour, Traditional EL MAIZAL 367 10 g 76,7 g 5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in All Purpose Flour?

100 g of All Purpose Flour has 367 kcal. 1/4 cup (30 g): about 110 kcal.

Is All Purpose Flour high in protein?

All Purpose Flour contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 3 g in 1/4 cup (30 g). About 12 % of its calories come from protein.

How many carbs are in All Purpose Flour?

All Purpose Flour has 76,7 g of total carbohydrates per 100 g, including 3,3 g of fiber and 0 g of sugars.

How much fat is in All Purpose Flour?

All Purpose Flour contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in All Purpose Flour?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12. Juni 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239294123. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Januar 2025. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2606547. License: CC0 1.0 (U.S. public domain). Source record dated 12. Juni 2023. Imported 6. November 2026.

Last updated: . Source description: "ALL PURPOSE FLOUR". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.