Macrina Bakery nutrition facts
68 Macrina Bakery products with label nutrition data. On average they contain 305 kcal, 9 g of sugars and 7,7 g of protein per 100 g. Most are in breads-buns, cookies-biscuits and Brot und Backwaren.
| Food | Calories | Protein | Carbs | Fat |
|---|
| Lobster Rolls, Hummer |
271 |
7,3 g |
43,8 g |
7,3 g |
| Macrina Batard Loaf |
244 |
8,9 g |
48,9 g |
1,1 g |
| Onion Rye Loaf, Onion Rye |
213 |
6,4 g |
42,6 g |
1,1 g |
| Organic Sourdough Sesame Seed Bagel |
212 |
7,1 g |
42,5 g |
0,89 g |
| Pan De Muerto Loaf, Pan De Muerto |
349 |
9,3 g |
62,8 g |
7 g |
| Pane Francese |
240 |
8 g |
48 g |
1 g |
| Peach Pull- Part Loaf, Pfirsich |
222 |
5,6 g |
38,9 g |
6,5 g |
| Raisin Brioche Loaf, Raisin Brioche |
328 |
8,2 g |
52,5 g |
9,8 g |
| Raisin Challah Crown Loaf, Raisin Challah |
333 |
7,4 g |
57,4 g |
7,4 g |
| Raspberry Lemon Mini Coffee Cake, Raspberry Lemon |
327 |
3,6 g |
50,9 g |
12,7 g |
| Rosemary focaccia |
250 |
6,8 g |
43,2 g |
4,6 g |
| Rustic Potato Baguette, Rustic Potato |
255 |
7,3 g |
47,3 g |
3,6 g |
| Rye Crostini, Rye |
407 |
11,1 g |
59,3 g |
14,8 g |
| Seeded Rye Panini, Seeded Rye |
250 |
9,6 g |
48,1 g |
2,9 g |
| Skagit Sourdough Organic Loaf, Skagit Sourdough |
174 |
6,5 g |
37 g |
0 g |
| Sour White Organic Loaf, Sour White |
254 |
8,5 g |
49,2 g |
0,85 g |
| Squash Harvest Mini Loaf, Squash Harvest |
345 |
7,3 g |
41,8 g |
18,2 g |
| Vanilla Macaroons, Vanille |
500 |
4,2 g |
50 g |
33,3 g |
| Winter Pear Crown Loaf, Winter Pear |
220 |
8 g |
46 g |
1 g |
| Chocolate macaroons |
140 |
2 g |
14 g |
9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Values as declared on product labels, from Open Food Facts (ODbL). Recipes change; check the package.