Zero Tomato Basil Chicken
Packaged product Fjerkræ Healthy Choice
Zero Tomato Basil Chicken contains 89 kcal per 100 g. A serving, 1 meal, 269 g (269 g) provides about 240 kcal.
Roughly 45 % of its calories come from protein, with 28 % from carbohydrates and 26 % from fat (estimated with general energy factors).
That is less energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 89,2 kcal | |
| Total fat L | 2,6 g | 3 % |
| Saturated fat L | 0,56 g | 3 % |
| Cholesterol L | 29,7 mg | 10 % |
| Sodium L | 197 mg | 9 % |
| Total carbohydrates L | 6,3 g | 2 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 10 g | 20 % |
| Calcium L | 52 mg | 4 % |
| Jern L | 1 mg | 6 % |
| Kalium L | 335 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45 %
- Carbohydrates 28 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber2,6 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars1,9 gabove the median for fjerkræ (median 0,88 g)
- Fat2,6 gbelow the median for fjerkræ (median 4,4 g)
- Saturated fat0,56 gbelow the median for fjerkræ (median 1,2 g)
- Sodium197 mgbelow the median for fjerkræ (median 290 mg)
- Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Healthy Choice
- Barcode
- 0072655009509
- Quantity
- 269 g
- Label serving
- 1 meal (269 g)
- Category
- tomato-basil-chicken
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vegetable blend (tomatoes, zucchini, asparagus, kale, swiss chard, spinach), Seasoned cooked chicken pieces (chicken breast, water, olive oil, salt, dried orange pulp, potassium chloride), Tomato herb sauce (tomato puree, water, olive oil, tomato paste, red wine vinegar, onions, corn starch, garlic powder, salt, garlic, carob bean gum, herbs, spices), Cooked pasta (water, pea flour, enriched wheat flour), Pizza mozzarella cheese. Contains: Wheat, Milk.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatOlivenolieSaltEddikeLøgHvidløgHvedemel
Frequently asked questions
How many calories are in Zero Tomato Basil Chicken?
100 g of Zero Tomato Basil Chicken has 89 kcal. Serving, 1 meal, 269 g (269 g): about 240 kcal.
Is Zero Tomato Basil Chicken high in protein?
Zero Tomato Basil Chicken contains 10 g of protein per 100 g (20 % of the 50 g Daily Value), or 27 g in serving, 1 meal, 269 g (269 g). About 45 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Zero Tomato Basil Chicken?
Zero Tomato Basil Chicken has 6,3 g of total carbohydrates per 100 g, including 2,6 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Zero Tomato Basil Chicken?
Zero Tomato Basil Chicken contains 2,6 g of fat per 100 g, of which 0,56 g is saturated (3 % of the Daily Value).
How much sodium is in Zero Tomato Basil Chicken?
100 g contains 197 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072655009509. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.