Vanilla Cultured Dairy Blend, Vanilla
Packaged product Mælk og æg SIMPLE TRUTH
Vanilla Cultured Dairy Blend, Vanilla contains 41 kcal per 100 g. A typical serving of 2/3 cup (170 g) provides about 70 kcal.
Roughly 68 % of its calories come from protein, with 32 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 41 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 9 mg | 0,4 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 8,8 g | 18 % |
| Calcium L | 82 mg | 6 % |
| Jern L | 0,12 mg | 0,7 % |
| Kalium L | 29 mg | 0,6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68 %
- Carbohydrates 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for mælk og æg (median 8,5 g)
- Fiber0 gin the lowest quarter of mælk og æg (median 0,5 g)
- Sugars0 gin the lowest quarter of mælk og æg (median 3,6 g)
- Fat0 gin the lowest quarter of mælk og æg (median 10,5 g)
- Saturated fat0 gin the lowest quarter of mælk og æg (median 4,5 g)
- Sodium9 mgin the lowest quarter of mælk og æg (median 243 mg)
- Protein per 100 kcal21,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 41,2 kcal | 41 kcal |
| Protein | 8,8 g | 8,8 g |
| Carbohydrates | 4,1 g | 4,1 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Sodium | n/a | 9 mg |
Product details
- Brand
- SIMPLE TRUTH
- Barcode
- 0011110104670
- Label serving
- 2/3 cup
- Category
- Yoghurt
Ingredients
WATER, SKIM MILK, MILK PROTEIN ISOLATE, ERYTHRITOL, CORN STARCH, NATURAL FLAVOR, LOCUST BEAN GUM, STEVIA LEAF EXTRACT, CITRIC ACID, MALIC ACID, AND ACTIVE CULTURES WITH L.ACIDOPHILUS, B.BIFIDUM, AND L.CASEI.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Mælk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zero Sugar Strawberry Yogurt, Strawberry CHOBANI | 41 | 7,7 g | 3,5 g | 0 g |
| Peach Cultured Dairy Blend, Peach HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| Banana Cream Pie Cultured Dairy Blend, Banana Cream Pie HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| Vanilla Cultured Dairy Blend, Vanilla HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| Strawberry Banana Cultured Dairy Blend, Strawberry Banana HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| Strawberry Cultured Dairy Blend, Strawberry HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| Blackberry Cultured Dairy Blend, Blackberry HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
| White Chocolate Flavored Raspberry Cultured Dairy Blend, White Chocolate Flavored Raspberry HARRIS TEETER | 41 | 5,3 g | 2,9 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Vanilla Cultured Dairy Blend, Vanilla?
100 g of Vanilla Cultured Dairy Blend, Vanilla has 41 kcal. 2/3 cup (170 g): about 70 kcal.
How much protein is in Vanilla Cultured Dairy Blend, Vanilla?
Vanilla Cultured Dairy Blend, Vanilla contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 15 g in 2/3 cup (170 g). About 68 % of its calories come from protein. Compared with other mælk og æg, that is above the median (median 8,5 g).
How many carbs are in Vanilla Cultured Dairy Blend, Vanilla?
Vanilla Cultured Dairy Blend, Vanilla has 4,1 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Vanilla Cultured Dairy Blend, Vanilla?
Vanilla Cultured Dairy Blend, Vanilla contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Vanilla Cultured Dairy Blend, Vanilla?
100 g contains 9 mg of sodium, 0,4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 7. september 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110104670. License: ODbL 1.0 (Open Food Facts). Source record dated 22. januar 2025. Imported 6. november 2026.
- USDA FoodData Central: Branded Foods, record 2368144. License: CC0 1.0 (U.S. public domain). Source record dated 7. september 2022. Imported 6. november 2026.
Last updated: . Source description: "VANILLA CULTURED DAIRY BLEND, VANILLA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.