Зелеви листа
Packaged product Grønsager Каликонс
Зелеви листа contains 17 kcal per 100 g.
Roughly 77 % of its calories come from carbohydrates, with 20 % from protein and 4 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 42 kcal per 100 g across 28 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 16,8 kcal | |
| Total fat L | 0,08 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 3,9 g | 1 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 2,5 g | |
| Protein L | 1 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 77 %
- Fat 4 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of grønsager (median 2 g)
- Fiber1,6 gin the lowest quarter of grønsager (median 2,5 g)
- Sugars2,5 gbelow the median for grønsager (median 3,3 g)
- Fat0,08 gin the lowest quarter of grønsager (median 0,5 g)
- Saturated fat0 gin the lowest quarter of grønsager (median 0,1 g)
- Sodium600 mgin the top quarter of grønsager (median 178 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Каликонс
- Barcode
- 3800085903169
- Quantity
- 1680 г
- Category
- Kål
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Зеле ,вода, готварска сол.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chou Sale Kimchi A+HoSan | 17 | 0 g | 6,7 g | 0 g |
| Chou cabus Jibio | 20 | 1,3 g | 0,7 g | 0,2 g |
| Choux kale surgelé U | 20 | 2,4 g | 1,6 g | 0,5 g |
| Grünkohl Stollenwerk | 24 | 2,1 g | 0,9 g | 0,5 g |
| Rode kool Albert Heijn Bio | 27 | 2 g | 3 g | 0 g |
| Chou blanc râpé Migros | 30 | 1,4 g | 4,2 g | 0,5 g |
| Sweetheart Cabbage Sainsbury's | 31 | 1,8 g | 3,9 g | 0,4 g |
| Savoy Cabbage Marks & Spencers | 32 | 1,7 g | 4,1 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Зелеви листа?
100 g of Зелеви листа has 17 kcal.
How much protein is in Зелеви листа?
Зелеви листа contains 1 g of protein per 100 g (2 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2 g).
How many carbs are in Зелеви листа?
Зелеви листа has 3,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Зелеви листа?
Зелеви листа contains 0,08 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Зелеви листа?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800085903169. License: ODbL 1.0 (Open Food Facts). Source record dated 12. februar 2023. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.