Y&Y Crystal Fish Egg 400g

Packaged product Fisk og skaldyr Y&Y

Y&Y Crystal Fish Egg 400g contains 107 kcal per 100 g. A typical serving of none (100 g) provides about 107 kcal.

Roughly 38 % of its calories come from protein, with 33 % from fat and 29 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (106 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

107kcal per 100 g
10,1 gprotein
7,6 gcarbohydrates
3,8 gfat
107kcal in none (100 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 3,8 g 5 %
Saturated fat L 1,8 g 9 %
Sodium L 549 mg 24 %
Total carbohydrates L 7,6 g 3 %
Dietary fiber L 1,1 g 4 %
Total sugars L 3,8 g
Protein L 10,1 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 29 %Fat: 33 %107kcal / 100 g
  • Protein 38 %
  • Carbohydrates 29 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10,1 gin the lowest quarter of fisk og skaldyr (median 15,8 g)
  • Fiber1,1 gabove the median for fisk og skaldyr (median 1 g)
  • Sugars3,8 gin the top quarter of fisk og skaldyr (median 0 g)
  • Fat3,8 gabove the median for fisk og skaldyr (median 2 g)
  • Saturated fat1,8 gin the top quarter of fisk og skaldyr (median 1 g)
  • Sodium549 mgabove the median for fisk og skaldyr (median 377 mg)
  • Protein per 100 kcal9,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Y&Y
Barcode
9421900930661
Label serving
None
Category
Frozen Fish/Seafood

Ingredients

Fish Paste (Threadfin Bream (Nemipterus Spp.), Sugar, Stabilizer (E 450(iii), E 451(i))), Water, Flying Fish Roe, Shortening (Refined Palm Fat, Refined Palm Oil, Antioxidant (E 320, E 321)), Wheat Starch, Thickener (E 1412), Salt, Spring Onion, Flavour Enhancer (E 631, E 627, E 640), Sugar, Natural Salmon Extract, Artificial Salmon Flavour, Egg Albumen Powder, Glucose, Natural Colour (E 160c)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Y&Y Crystal Fish Egg 400g?

100 g of Y&Y Crystal Fish Egg 400g has 107 kcal. None (100 g): about 107 kcal.

Is Y&Y Crystal Fish Egg 400g high in protein?

Y&Y Crystal Fish Egg 400g contains 10,1 g of protein per 100 g (20 % of the 50 g Daily Value), or 10,1 g in none (100 g). About 38 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 15,8 g).

How many carbs are in Y&Y Crystal Fish Egg 400g?

Y&Y Crystal Fish Egg 400g has 7,6 g of total carbohydrates per 100 g, including 1,1 g of fiber and 3,8 g of sugars.

How much fat is in Y&Y Crystal Fish Egg 400g?

Y&Y Crystal Fish Egg 400g contains 3,8 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).

How much sodium is in Y&Y Crystal Fish Egg 400g?

100 g contains 549 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 25. juni 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2182696. License: CC0 1.0 (U.S. public domain). Source record dated 25. juni 2021. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.