Yoobenz Sésame Bagel
Packaged product Brød og bagværk Yoobenz Bagels
Yoobenz Sésame Bagel contains 238 kcal per 100 g. A serving, 1 unit, 80 g (80 g) provides about 190 kcal.
Roughly 82 % of its calories come from carbohydrates, with 13 % from protein and 5 % from fat (estimated with general energy factors).
That is less energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
100 g provides 17 % of the Daily Value for jern and 14 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 238 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0,25 g | 1 % |
| Trans fat L | 0 g | |
| Cholesterol L | 6,3 mg | 2 % |
| Sodium L | 675 mg | 29 % |
| Total carbohydrates L | 47,5 g | 17 % |
| Dietary fiber L | 1,3 g | 4 % |
| Total sugars L | 7,5 g | |
| Protein L | 7,5 g | 15 % |
| Calcium L | 188 mg | 14 % |
| Jern L | 3,1 mg | 17 % |
| Kalium L | 93,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 82 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,5 gbelow the median for brød og bagværk (median 8 g)
- Fiber1,3 gin the lowest quarter of brød og bagværk (median 2,4 g)
- Sugars7,5 gabove the median for brød og bagværk (median 3,9 g)
- Fat1,3 gin the lowest quarter of brød og bagværk (median 7,1 g)
- Saturated fat0,25 gin the lowest quarter of brød og bagværk (median 1,6 g)
- Sodium675 mgin the top quarter of brød og bagværk (median 410 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Yoobenz Bagels
- Barcode
- 0628011413017
- Label serving
- 1 unit (80 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hoisin Jackfruit Bao Buns Coles | 238 | 5,4 g | 38,8 g | 5,8 g |
| Submarine buns Safeway | 238 | 8,8 g | 42,5 g | 3,1 g |
| Pain pita bread Adonis | 238 | 8,8 g | 47,5 g | 1,3 g |
| Potato Hot Bun Farm Boy | 238 | 8,8 g | 45 g | 3,1 g |
| Potato Hot Dog Bun Farm Boy | 238 | 8,8 g | 45 g | 3,1 g |
| Potato Hot Dog Bun Farm Boy | 238 | 8,8 g | 45 g | 3,1 g |
| White Sub Bun Safeway | 238 | 8,8 g | 42,5 g | 3,1 g |
| Kaiser Roll IGA | 238 | 8,8 g | 43,8 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Yoobenz Sésame Bagel?
100 g of Yoobenz Sésame Bagel has 238 kcal. Serving, 1 unit, 80 g (80 g): about 190 kcal.
How much protein is in Yoobenz Sésame Bagel?
Yoobenz Sésame Bagel contains 7,5 g of protein per 100 g (15 % of the 50 g Daily Value), or 6 g in serving, 1 unit, 80 g (80 g). About 13 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in Yoobenz Sésame Bagel?
Yoobenz Sésame Bagel has 47,5 g of total carbohydrates per 100 g, including 1,3 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Yoobenz Sésame Bagel?
Yoobenz Sésame Bagel contains 1,3 g of fat per 100 g, of which 0,25 g is saturated (1 % of the Daily Value).
What vitamins and minerals does Yoobenz Sésame Bagel contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV) and calcium (14 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Yoobenz Sésame Bagel?
100 g contains 675 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628011413017. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.