Whole Wheat Hamburger Buns, Whole Wheat

Packaged product Brød og bagværk LIDL

Whole Wheat Hamburger Buns, Whole Wheat contains 245 kcal per 100 g. A serving, 1 bun, 53 g (53 g) provides about 130 kcal.

Roughly 70 % of its calories come from carbohydrates, with 17 % from protein and 13 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (269 kcal per 100 g).

100 g provides 15 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

245kcal per 100 g
11,3 gprotein
45,3 gcarbohydrates
3,8 gfat
130kcal in serving, 1 bun, 53 g (53 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 3,8 g 5 %
Saturated fat L 0,94 g 5 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 358 mg 16 %
Total carbohydrates L 45,3 g 16 %
Dietary fiber L 7,5 g 27 %
Total sugars L 3,8 g
Added sugars L 1 g 2 %
Protein L 11,3 g 23 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 2,7 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 70 %Fat: 13 %245kcal / 100 g
  • Protein 17 %
  • Carbohydrates 70 %
  • Fat 13 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern15 %Vitamin C0 %Calcium0 %

Nutritional insights

  • Protein11,3 gin the top quarter of brød og bagværk (median 8,8 g)
  • Fiber7,5 gin the top quarter of brød og bagværk (median 2,3 g)
  • Sugars3,8 gbelow the median for brød og bagværk (median 4,8 g)
  • Fat3,8 gabove the median for brød og bagværk (median 3,5 g)
  • Saturated fat0,94 gin the top quarter of brød og bagværk (median 0 g)
  • Sodium358 mgin the lowest quarter of brød og bagværk (median 471 mg)
  • Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Engangsmættet fedt L0 g
Polyumættet fedt L1,9 g
Other components (1)
A-vitamin, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 245 kcal245 kcal
Protein 11,3 g11,3 g
Carbohydrates 45,3 g45,3 g
Fat 3,8 g3,8 g
Fiber 7,5 g7,5 g
Sugars 3,8 g3,8 g
Sodium 358 mg358 mg

Product details

Brand
LIDL
Barcode
20737214
Label serving
1 bun
Category
breads-buns

Ingredients

WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, BROWN SUGAR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, VINEGAR, SALT, CULTURED WHEAT FLOUR, MONOGLYCERIDES, ENZYMES, ASCORBIC ACID, WHEAT STARCH, SOY LECITHIN, TOPPED WITH WHEAT BRAN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerGærEddikeSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Whole Wheat Hamburger Buns, Whole Wheat?

100 g of Whole Wheat Hamburger Buns, Whole Wheat has 245 kcal. Serving, 1 bun, 53 g (53 g): about 130 kcal.

Is Whole Wheat Hamburger Buns, Whole Wheat high in protein?

Whole Wheat Hamburger Buns, Whole Wheat contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 6 g in serving, 1 bun, 53 g (53 g). About 17 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 8,8 g).

How many carbs are in Whole Wheat Hamburger Buns, Whole Wheat?

Whole Wheat Hamburger Buns, Whole Wheat has 45,3 g of total carbohydrates per 100 g, including 7,5 g of fiber and 3,8 g of sugars.

How much fat is in Whole Wheat Hamburger Buns, Whole Wheat?

Whole Wheat Hamburger Buns, Whole Wheat contains 3,8 g of fat per 100 g, of which 0,94 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Whole Wheat Hamburger Buns, Whole Wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Whole Wheat Hamburger Buns, Whole Wheat?

100 g contains 358 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. juni 2020. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20737214. License: ODbL 1.0 (Open Food Facts). Source record dated 26. februar 2026. Imported 6. november 2026.
  • USDA FoodData Central: Branded Foods, record 1063273. License: CC0 1.0 (U.S. public domain). Source record dated 22. juni 2020. Imported 6. november 2026.

Last updated: . Source description: "WHOLE WHEAT HAMBURGER BUNS, WHOLE WHEAT". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.