Whey isolate protein
Packaged product Andre fødevarer Onnit
Whey isolate protein contains 373 kcal per 100 g. A serving, 32.2 g (32,2 g) provides about 120 kcal.
Roughly 68 % of its calories come from protein, with 19 % from fat and 13 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.
100 g provides 26 % of the Daily Value for calcium, 18 % of the Daily Value for kalium and 17 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 7,8 g | 10 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 373 mg | 16 % |
| Total carbohydrates L | 12,4 g | 5 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 3,1 g | |
| Protein L | 62,1 g | 124 % |
| Calcium L | 342 mg | 26 % |
| Jern L | 3,1 mg | 17 % |
| Kalium L | 839 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 68 %
- Carbohydrates 13 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein62,1 gin the top quarter of andre fødevarer (median 6,9 g)
- Fiber3,1 gabove the median for andre fødevarer (median 1,8 g)
- Sugars3,1 gbelow the median for andre fødevarer (median 3,5 g)
- Fat7,8 gabove the median for andre fødevarer (median 6,4 g)
- Saturated fat3,1 gabove the median for andre fødevarer (median 1,9 g)
- Sodium373 mgabove the median for andre fødevarer (median 236 mg)
- Protein per 100 kcal16,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Onnit
- Barcode
- 0819444015309
- Label serving
- 32.2 g
- Category
- Andre fødevarer
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barre feed pomme Feed. | 373 | 20 g | 47 g | 11 g |
| Brie ma crémière Carrefour | 373 | 17 g | 2 g | 33 g |
| Fromages Casteloes | 373 | 22 g | 0,4 g | 31 g |
| Whey Native Isolâte Vanille Nutrimuscle | 373 | 84,3 g | 7,8 g | 0,38 g |
| Skumbnan Carletti | 373 | 3,7 g | 71 g | 8,4 g |
| Capricci gluten free Germinal | 373 | 7,9 g | 77 g | 2,9 g |
| Seasoned Seawood Jun Pacific | 373 | 3,6 g | 57,1 g | 14,3 g |
| Brie Grand frais | 373 | 18 g | 1 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Whey isolate protein?
100 g of Whey isolate protein has 373 kcal. Serving, 32.2 g (32,2 g): about 120 kcal.
Is Whey isolate protein high in protein?
Whey isolate protein contains 62,1 g of protein per 100 g (124 % of the 50 g Daily Value), or 20 g in serving, 32.2 g (32,2 g). About 68 % of its calories come from protein. Compared with other andre fødevarer, that is among the highest quarter (median 6,9 g).
How many carbs are in Whey isolate protein?
Whey isolate protein has 12,4 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Whey isolate protein?
Whey isolate protein contains 7,8 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
What vitamins and minerals does Whey isolate protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (26 % DV), kalium (18 % DV) and jern (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Whey isolate protein?
100 g contains 373 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. oktober 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0819444015309. License: ODbL 1.0 (Open Food Facts). Source record dated 17. oktober 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.