Weiße Bohnen

Packaged product Bønner og bælgfrugter Davert

Weiße Bohnen contains 283 kcal per 100 g.

Roughly 59 % of its calories come from carbohydrates, with 35 % from protein and 6 % from fat (estimated with general energy factors).

That is more energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 104 kcal per 100 g across 244 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Weiße Bohnen by Davert, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
283kcal per 100 g
20,9 gprotein
34,7 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 283 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 34,7 g 13 %
Dietary fiber L 23,2 g 83 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 20,9 g 42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 59 %Fat: 6 %283kcal / 100 g
  • Protein 35 %
  • Carbohydrates 59 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20,9 gabove the median for bønner og bælgfrugter (median 7,3 g)
  • Fiber23,2 gin the top quarter of bønner og bælgfrugter (median 6,9 g)
  • Sugars2 gabove the median for bønner og bælgfrugter (median 1 g)
  • Fat1,6 gabove the median for bønner og bælgfrugter (median 0,8 g)
  • Sodium4 mgin the lowest quarter of bønner og bælgfrugter (median 160 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Davert
Barcode
4019339451106
Quantity
500g
Category
Bønner
Packaging
Plastic
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Weiße Bohnen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Weisse Bohnen Seeberger 284 21 g 35 g 1,6 g
Weiße Bohnen Zurück zum Ursprung 284 21 g 35 g 1,6 g
Alubia Blanca Alipende 282 19,5 g 31,6 g 1,4 g
Haricots Blancs Bio Priméal 286 21,1 g 36,5 g 1,4 g
White Kidney Beans Duru 280 20,4 g 32,5 g 1,9 g
Ekologiska små vita bönor ICA 290 21 g 32 g 2 g
Alubia Arrocina Alavesa Garlan 291 17,4 g 37,4 g 1,4 g
Alubia Alavesa Garlan 291 17,4 g 37,4 g 1,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Weiße Bohnen?

100 g of Weiße Bohnen has 283 kcal.

Is Weiße Bohnen high in protein?

Weiße Bohnen contains 20,9 g of protein per 100 g (42 % of the 50 g Daily Value). About 35 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is above the median (median 7,3 g).

How many carbs are in Weiße Bohnen?

Weiße Bohnen has 34,7 g of total carbohydrates per 100 g, including 23,2 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Weiße Bohnen?

Weiße Bohnen contains 1,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Weiße Bohnen?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4019339451106. License: ODbL 1.0 (Open Food Facts). Source record dated 20. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.